FROZEN MOCHA CHEESECAKE
No bake & pretty easy to prep. The only down fall is it will need to freeze about 6 hours before eating. But it's well worth the wait & kids love it too.
Provided by lilbrittyn
Categories Frozen Desserts
Time 6h15m
Yield 8-12 serving(s)
Number Of Ingredients 10
Steps:
- Crust: In a small bowl, combine cookie crumbs, sugar & butter. Mix well. Press mixture in a 9in. spring-form or a 13x9 inch pan. Pat evenly to cover all sides and bottom. Place in freezer.
- Filling: In a large bowl, beat cream cheese until fluffy. Add milk & chocolate syrup. Beat until smooth. In small bowl, dissolve coffee in water. Add to cream cheese mixture & stir well. Fold in whipped cream. Pour filling into chilled pan. Cover & freeze for 6 hours. Sprinkle with additional cookie crumbs.
Nutrition Facts : Calories 592, Fat 35.9, SaturatedFat 20.6, Cholesterol 104.4, Sodium 376.9, Carbohydrate 61.6, Fiber 1.1, Sugar 48.9, Protein 8.3
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Zeeshan Mastoi
[email protected]I would not recommend this recipe. The cheesecake was a disaster.
Randolph Martin
[email protected]I thought the cheesecake was just okay. It wasn't as good as I had hoped.
Mitua Afshin
[email protected]The cheesecake was a bit too frozen for my taste, but it was still enjoyable.
Rohom Ali
[email protected]I would have liked more mocha flavor in the cheesecake, but overall it was a good dessert.
Joudy Fawzy
[email protected]The cheesecake was a little too dense for my liking, but the flavor was good.
Isabella Robles
[email protected]I had some trouble getting the cheesecake out of the pan, but it was still delicious.
Sadia raj
[email protected]This cheesecake was a little too sweet for my taste, but my friends loved it.
Talib Hussain Dahri
[email protected]I made this cheesecake for my husband's birthday and he loved it! He said it was the best cheesecake he's ever had.
Benten Letsoalo
[email protected]This cheesecake is so creamy and delicious. The coffee flavor is just right.
Oballu Nikky
[email protected]I love the rich mocha flavor of this cheesecake. It's the perfect dessert for a coffee lover.
AhmadPlays
[email protected]This cheesecake is absolutely divine! The coffee flavor is subtle and not overpowering, and the chocolate ganache is the perfect finishing touch.
Capt Ninja
[email protected]I've made this cheesecake several times and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Jerry Ojimadu
[email protected]I made this cheesecake for a party and it was a huge hit! Everyone loved it.
Tumelo Tumelo
[email protected]This cheesecake was easy to make and so delicious! I love the combination of coffee and chocolate.
Hope Joseph
[email protected]I followed the recipe exactly and my cheesecake turned out perfect! The crust was crispy and the filling was creamy and delicious. I loved the mocha flavor.
Akinjo Opeyemi
[email protected]This frozen mocha cheesecake was a delight! The coffee flavor was rich and decadent, and the cheesecake filling was creamy and smooth. The chocolate ganache on top added a perfect touch of sweetness. I will definitely be making this again!