FROZEN NO-BAKE PUMPKIN PIE
Ice cream style pumpkin pie.
Provided by Jackie
Categories Fruits and Vegetables Vegetables Squash
Time 10m
Yield 8
Number Of Ingredients 8
Steps:
- In a medium bowl, combine pudding, pumpkin, milk, nutmeg, ginger, and cinnamon. Mix slowly for about 1 minute. Fold whipped topping into the mixture then spoon entire mixture into pie shell. Freeze until firm (about 4 hours). Let stand at room temperature for about 10 minutes before slicing.
Nutrition Facts : Calories 213.1 calories, Carbohydrate 29.2 g, Cholesterol 2.4 mg, Fat 9.4 g, Fiber 2.1 g, Protein 3.3 g, SaturatedFat 3.3 g, Sodium 337.1 mg, Sugar 14.3 g
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Serah Kimani
[email protected]This looks like a great recipe! I'll have to give it a try.
blackwolfie Sophia
[email protected]I'm not a fan of pumpkin pie, but this recipe might change my mind.
Siyano
[email protected]This pie looks delicious! I'm going to make it for my next dinner party.
AFZAL GHORI
[email protected]I can't wait to try this recipe! I love pumpkin pie.
Morshed Firoz
[email protected]This pie is so good! I love the creamy filling and the flaky crust.
Thabo Lucas
[email protected]I'm not a baker, but this recipe was easy to follow and my pie turned out great! I'll definitely be making it again.
Lilliana Haines
[email protected]This pie was a disaster! The crust was soggy and the filling was runny. I don't know what went wrong.
estela martinez
[email protected]I followed the recipe exactly and my pie turned out perfectly. It was a beautiful and delicious dessert.
Hamza Arrman
[email protected]This pie is a little too bland for my taste. I think it needs more spices.
Dakot Fulk
[email protected]I love that this pie can be made ahead of time and frozen. It's perfect for busy holiday gatherings.
Katlego Mashigo
[email protected]This is my new go-to pumpkin pie recipe. It's so easy to make and always turns out perfectly.
KayLee Daigle
[email protected]I made this pie for a potluck and it was a total hit! Everyone loved it and asked for the recipe.
Md Montasir2
[email protected]This pie was a little too sweet for my taste, but my husband loved it. He said it was the best pumpkin pie he's ever had.
Jesmin akther shermin
[email protected]I'm not usually a fan of pumpkin pie, but this one was really good! The crust was flaky and the filling was smooth and creamy.
Dhat Guy
[email protected]This frozen no-bake pumpkin pie was a huge hit at our Thanksgiving gathering! It was so easy to make and turned out perfectly. The crust was delicious and the filling was creamy and flavorful.