FROZEN PEANUT PARFAIT PIES
People will think you went to a lot of trouble to make these luscious pies, but with just six ingredients, they're quite simple to make. The crowd-pleasing dessert will be the hit of any potluck or party. -Anne Powers, Munford, Alabama
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 2 pies (8 servings each).
Number Of Ingredients 6
Steps:
- In a large bowl, beat cream cheese and condensed milk until smooth; fold in whipped topping. Spread a fourth of the mixture into each pie shell. Drizzle each with a fourth of the fudge topping; sprinkle each with 1/2 cup peanuts. Repeat layers. , Cover and freeze for 4 hours or overnight. Remove from the freezer 5 minutes before cutting.
Nutrition Facts : Calories 492 calories, Fat 28g fat (13g saturated fat), Cholesterol 29mg cholesterol, Sodium 336mg sodium, Carbohydrate 51g carbohydrate (29g sugars, Fiber 2g fiber), Protein 9g protein.
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Surendra Bhattarai
[email protected]I can't wait to try these pies with different toppings. I think they would be great with whipped cream, ice cream, or even fresh fruit.
Dreams Pk
[email protected]These pies are a great way to use up leftover peanut butter.
Ayan gul
[email protected]Overall, I thought these pies were pretty good. I would definitely make them again, but I might try a different crust recipe.
Sbahle brendon
[email protected]I found the crust to be a little dry, but the filling was delicious.
Zakirbrohi Official
[email protected]These pies are a little too sweet for my taste, but they're still pretty good.
Zakhe Mbangi
[email protected]I love the combination of peanut butter and chocolate in these pies. It's a classic flavor combination that never gets old.
Ma ia
[email protected]These pies are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious, and they're always a hit at parties.
khizar Irfan
[email protected]I was pleasantly surprised by how easy these pies were to make. I'm not a very experienced baker, but I was able to follow the recipe without any problems.
Brady Leo
[email protected]I'm not usually a fan of frozen desserts, but these pies are an exception. They're so creamy and flavorful, I can't get enough of them.
Jano Jano
[email protected]These pies are the perfect summer treat. They're light and refreshing, and they always hit the spot.
Saba Morus
[email protected]I love how versatile this recipe is. I've tried it with different nut butters and fruits, and it always turns out great.
sanchita shrestha
[email protected]Wow, these frozen peanut parfait pies are amazing! They're so easy to make, and they taste like they came from a bakery.