FRUIT BREAD FINGERS
A tasty and healthy fruit bread that makes an ideal quick breakfast or snack. For kids and adults from The Organic Baby and Toddler Cookbook.
Provided by Motivated Mama
Categories Quick Breads
Time 55m
Yield 10 fingers, 10 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350.
- Cream the oil or butter with the honey in a mixing bowl. Gradually beat in the egg. Mix in the carrots or apples, bananas and flour (All-purpose flour may be used with 1/2 tsp baking powder); add the raisins, cherries, cranberries, or prunes and zest. Add a little extra flour, if necessary, until spoon stands upright in the mixture.
- Turn the mixture into a greased 7in shallow, square cake pan and level the surface. Bake until golden brown, about 40-45 minutes.
- Cool slightly, then lightly score into finger-shaped slices using a sharp knife. Cool completely in the pan, then cut into fingers and serve.
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Exposure Cgh
[email protected]I would not recommend this recipe.
Christian Gonzalez
[email protected]These were a waste of time and ingredients. They didn't turn out at all like the picture.
Nosipho Sithole
[email protected]I followed the recipe exactly and they turned out dry and crumbly. I'm not sure what went wrong.
Sanaullah Malik
[email protected]These are a bit too sweet for my taste, but they're still good. I think I'll try using less sugar next time.
Prtable Syestem
[email protected]I'm not a big fan of fruit bread, but these were actually really good. The fruit adds a nice sweetness and the bread is moist and flavorful.
Tholha Ali
[email protected]These are a great way to use up leftover fruit. I had some bananas and strawberries that were about to go bad, so I made these and they turned out great!
R. Ngugi
[email protected]Delicious and easy to make. Will definitely be making these again.
Basheer Hamdard
[email protected]Yum!
Maria Barragan
[email protected]These fruit bread fingers are the perfect snack or breakfast treat. They're easy to make and they taste amazing. I love that they're made with fresh fruit.
Esral Mesfin
[email protected]I wasn't sure how these would turn out, but I'm so glad I tried them! They're moist and flavorful, and the fruit adds a nice sweetness. I'll definitely be making these again.
Brigitta Zuzic
[email protected]These are so good! I've made them several times now and they're always a hit. I love that they're made with whole wheat flour and they're not too sweet.
raheelanaeem
[email protected]I made these fruit bread fingers for a party and they were a huge success! Everyone loved them. I used a mix of dried and fresh fruits, and they turned out perfectly. Will definitely be making these again.
Fatima Shehab
[email protected]These fruit bread fingers were a hit with my family! They're so easy to make and taste delicious. I used a variety of fruits, including strawberries, blueberries, and bananas. The kids loved them!