FRUIT-FILLED SPRITZ COOKIES
From the first time I baked these cookies, they've been a divine success. Old-fashioned and attractive, they make a perfect holiday pastry. —Ingeborg Keith, Newark, Delaware
Provided by Taste of Home
Categories Desserts
Time 45m
Yield about 7-1/2 dozen.
Number Of Ingredients 19
Steps:
- In a small saucepan, combine the first 5 ingredients; bring to a boil, stirring constantly. Reduce heat; cook and stir for 8 minutes or until thickened. Cool completely. Stir in the cherries, coconut and nuts; set aside., In a large bowl, cream butter and sugars until light and fluffy, 5-7 minutes. Beat in eggs and extracts. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well., Using a cookie press fitted with a bar disk, press a 12-in.-long strip of dough onto an ungreased baking sheet. Spread fruit filling over dough. Press another strip over filling. Cut into 1-in. pieces (there is no need to separate the pieces). Repeat with remaining dough and filling., Bake at 375° for 12-15 minutes or until edges are golden. Recut into pieces if necessary. Remove to wire racks to cool. Dust with confectioners' sugar if desired.
Nutrition Facts : Calories 77 calories, Fat 3g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 45mg sodium, Carbohydrate 12g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein.
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Esmee Bartlett
[email protected]I'm not a big fan of fruit-filled cookies, but these were actually pretty good. I'd definitely make them again.
Queen Salwa
[email protected]These cookies were a little too sweet for my taste, but I'm sure others would enjoy them.
Nabasirye Rose
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort. They're so delicious!
Malik Abdullah
[email protected]I've never made spritz cookies before, but these were surprisingly easy to make. And they turned out delicious!
Adnan Rafeeq
[email protected]These cookies are the perfect combination of sweet and tart. I highly recommend them!
Zia ur rehman Mughal
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them.
Johora Bagum.
[email protected]These cookies are so easy to make and they're always a crowd-pleaser.
Darnnel Jones
[email protected]I followed the recipe exactly, but my cookies didn't turn out as pictured. They were still tasty, though.
Hussein Omar
[email protected]The cookies were a bit dry, but the glaze helped to make them more moist.
Eddie Ford
[email protected]These cookies were a little too tart for my taste, but my husband loved them.
GRIEEN 444
[email protected]I've made these cookies several times and they always turn out great. They're a favorite in my household.
Noorullah Tiktok
[email protected]These cookies are delicious! The fruit filling is tart and sweet, and the glaze is the perfect finishing touch.
Jisoo
[email protected]I made these cookies for my kids and they gobbled them up! They're so easy to make, too.
Lealand Gray
[email protected]These cookies were a hit at my party! Everyone loved the combination of sweet fruit and tangy glaze.