FRUIT KUCHEN
Steps:
- To prepare pastry, sift dry ingredients together in a large bowl. Cut in butter and work until mixture resembles coarse meal (you can use a food processor to do this, but be careful not to overwork). In a separate bowl, mix eggs, vanilla, and milk together, and stir into dry ingredients. Preheat to 400. Butter a 10 inch quiche or pizza pan and pat dough in, bringing up the sides of the pan. To assemble kuchen, arrange apple slices around the outside of pastry, overlapping or placing them close together. Arrange the remaining fruit and nuts in concentric circles inside the apple slices, making a decorative pattern. Mix sugar, cinnamon, and melted butter together and sprinkle evenly over top of fruit and nuts. Bake 25 minutes.
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Hunter Broussard
[email protected]This is the best kuchen recipe I've ever tried. It's so easy to make and the results are always perfect.
Hoodaa Games
[email protected]This kuchen is a family favorite. We make it every year for our summer potlucks, and it's always a hit.
Md Shpon
[email protected]I'm so glad I found this recipe. It's the perfect way to use up my fresh fruit, and it's a delicious and easy dessert.
A Djani
[email protected]This kuchen is a great way to impress your guests. It's elegant and delicious, and it's sure to be a hit.
Sa Yad
[email protected]I'm always looking for new kuchen recipes, and this one is definitely a winner. It's easy to make and the results are delicious.
Firey
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover fruit.
Jaflong green
[email protected]This kuchen is the perfect summer dessert. It's light and refreshing, and the fruit filling is bursting with flavor.
Pascal Menza
[email protected]I've tried many kuchen recipes, but this one is by far the best. The cake is fluffy and moist, and the fruit filling is perfectly sweet and tart.
Mallam Yumzaa
[email protected]I'm not a big baker, but this recipe was easy to follow and the kuchen turned out great! It was a hit with my family and friends.
Kathleen Woosey
[email protected]This recipe is a keeper! The kuchen is moist and flavorful, and the fruit filling is perfect. I will definitely be making this again.
Nizzy diva
[email protected]I made this kuchen for a party, and it was gone in minutes! Everyone loved it, and I'm definitely going to make it again soon.
Tala Wassem
[email protected]This kuchen is so versatile. You can use any type of fruit you like, and it always turns out delicious.
Jawad Khaa
[email protected]I added a streusel topping to my kuchen, and it was amazing! It added a nice crunch and sweetness to the dish.
md abdur razzak raja
[email protected]I love that this recipe uses fresh fruit. It makes the kuchen taste so much better.
Nill Sporsho
[email protected]I've made this kuchen several times now, and it's always a favorite. It's the perfect dessert for any occasion.
yassolouay2010
[email protected]This recipe is so easy to follow, even for a beginner baker like me. The kuchen turned out perfect, and I'm so proud of myself!
Cuyler Evans
[email protected]I made this kuchen for a potluck and it was a huge success! Everyone loved it, and I got lots of compliments on it.
PatrickThomas Mwanza
[email protected]This kuchen was a hit with my family! The fruit was sweet and juicy, and the cake was moist and flavorful. I'll definitely be making this again.