FRUIT MERINGUES
This is a beautiful white colored meringue with candied fruit, coconut and walnuts inside for your Christmas entertaining.
Provided by Carol
Categories Desserts Fruit Dessert Recipes Cherry Dessert Recipes
Yield 18
Number Of Ingredients 8
Steps:
- Preheat oven to 275 degrees F (135 degrees C). Line baking sheets with parchment paper.
- In a medium bowl, whip egg whites until frothy. Add cream of tartar and salt. Continue to whip until soft peaks form. Gradually add the sugar while whipping, try to add slowly so that it does not fall to the bottom of the bowl. Whip until the mixture holds stiff peaks. Fold in the nuts, fruit and coconut. Drop by rounded teaspoons onto the prepared cookie sheets.
- Bake for 45 minutes to 1 hour in the preheated oven, until firm. Cool on baking sheets, away from drafts.
Nutrition Facts : Calories 92.3 calories, Carbohydrate 16.8 g, Fat 2.7 g, Fiber 0.4 g, Protein 1.4 g, SaturatedFat 0.7 g, Sodium 50.8 mg, Sugar 11.3 g
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MD TUHIN KHAN
[email protected]I'm not sure what I did wrong, but my meringues turned out flat and chewy. I'm going to have to try this recipe again.
Gas Fire
[email protected]These meringues were a bit too dry for my taste. I think I would have liked them better if they had been filled with a cream or custard.
Godstime Umoh
[email protected]I had a hard time getting the meringue to stiffen up. I think I might have overbeaten it.
Clean Tv
[email protected]These meringues were a bit too sweet for my taste, but they were still pretty good.
bike stunts
[email protected]I'm not a huge fan of meringue, but these were actually really good. The fruit filling helped to balance out the sweetness of the meringue.
Pyaari Kanxi
[email protected]These meringues are so beautiful and elegant. They're perfect for a special occasion.
Meraj Islam
[email protected]I love how easy these meringues are to make. They're perfect for a quick and easy dessert.
Dinesh Bahadur Bhul
[email protected]These meringues were delicious! The perfect balance of sweet and tart.
Govin Rajbhandari
[email protected]I made these fruit meringues for a party, and they were a huge hit! Everyone loved them, and they were so easy to make. I will definitely be making them again.
S Ahmed Roni
[email protected]These fruit meringues were an absolute delight! They were incredibly easy to make, and the results were stunning. The meringue was light and fluffy, and the fruit filling was perfectly tart and sweet.