Number Of Ingredients 7
Steps:
- 1. In medium mixing bowl, combine KELLOGG'S CORN FLAKES cereal, sugar, margarine and corn syrup. Press mixture evenly and firmly in bottom of 12-inch pizza pan.2. Bake at 350°F about 5 minutes or until lightly browned. Cool completely.3. Combine cream cheese and marshmallow creme. Spread over crust.4. Arrange fruit over cream cheese mixture. Chill about 1 hour or until firm. Serve cold. MICROWAVE METHOD: Prepare crust according to directions in Step 1. Press crust on bottom of 12-inch microwave-safe pizza plate. Cook on High 1 minute. Cool completely. Continue with steps 3 and 4.FOOD PROCESSOR METHOD: Place uncrushed KELLOGG'S CORN FLAKES cereal, sugar, margarine and corn syrup in processor bowl. Using metal blade, process about 30 seconds or until cereal is fine crumbs. Press crust on bottom of 12-inch microwave-safe pizza plate. Bake according to microwave directions. Continue with step3 and 4.
Nutrition Facts : Nutritional Facts Serves
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SYON TK
[email protected]The recipe was clear and easy to follow, but I didn't like the taste of the crust. I might try a different recipe next time.
Nita Corpuz
[email protected]Amazing recipe! I added a few extra fruits and it was a hit at my party.
Bryan Baldwin
[email protected]This was my first time making fruit pizza and it turned out great! It was easy to follow the recipe and the result was delicious.
Chara Knife
[email protected]I followed the recipe to the letter and it came out perfectly! The crust was crispy and chewy, and the fruit topping was sweet and juicy. I loved the combination of flavors and textures.