FUDGE-FILLED DESSERT STRIPS
This family favorite was handed down to me by my mother, and everyone who tastes the flaky chocolate-filled strips asks for the recipe. They're delicious! -Kimberly Santoro, Palm City, Florida
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 3 dozen.
Number Of Ingredients 7
Steps:
- In a large bowl, cream butter and cream cheese until light and fluffy. Gradually add flour and mix well. , Turn onto lightly floured surface; knead until smooth, about 3 minutes. Divide dough into fourths; cover and refrigerate for 1-2 hours or until easy to handle. , In a microwave-safe bowl, melt chocolate chips and milk; stir until smooth. Stir in walnuts. Cool to room temperature. , Roll out each portion of dough onto an ungreased baking sheet into an 11x6-1/2-in. rectangle. Spread 3/4 cup chocolate filling down the center of each rectangle. Fold long sides to the center; press to seal all edges. Turn over so the seam sides are down., Bake at 350° for 27-32 minutes or until lightly browned. Remove to wire racks to cool. Cut into 1/2-in. slices. Dust with confectioners' sugar if desired.
Nutrition Facts : Calories 214 calories, Fat 15g fat (7g saturated fat), Cholesterol 24mg cholesterol, Sodium 85mg sodium, Carbohydrate 18g carbohydrate (12g sugars, Fiber 1g fiber), Protein 4g protein.
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[email protected]I'm not sure if these fudge-filled dessert strips will be worth the effort, but I'm going to try them anyway.
Rajendra Dhanadi
[email protected]I'm not sure if I have the time to make these fudge-filled dessert strips, but they look so good that I might have to try.
Cinthia Ponce
[email protected]This recipe seems a bit complicated, but I'm up for the challenge.
Sylvia Yajah
[email protected]I'm not sure how I feel about the combination of fudge and shortbread, but I'm curious to see how it tastes.
Uyiosa Omokaro
[email protected]I'm not a big fan of fudge, but I'm willing to give this recipe a try.
Josiah Andries
[email protected]I'm not sure if I have all the ingredients, but I'm going to try to make these fudge-filled dessert strips anyway.
Bikki Shah
[email protected]This recipe is a must-try for any fudge lover.
Boniface British
[email protected]I can't wait to try this recipe! It looks so delicious.
Caley Tyson
[email protected]These fudge-filled dessert strips are the perfect treat for any occasion.
Phumlani Cele
[email protected]I'm so glad I found this recipe! It's a keeper.
Rocking Ruler
[email protected]These fudge-filled dessert strips were a lot of work, but they were worth it. They were so delicious!
Mimi Hoihching
[email protected]I had a hard time finding the right consistency for the fudge filling. It was either too thick or too thin.
Touhid Tv
[email protected]I thought the fudge filling was a bit too thick, but the shortbread crust was delicious.
Tamid Yor
[email protected]These fudge-filled dessert strips were a bit too sweet for my taste, but my kids loved them.
Official Media
[email protected]The fudge filling was the perfect gooeyness and the shortbread crust was flaky and buttery. I will definitely be making these again!
Kas Mullar
[email protected]I love that this recipe uses simple ingredients that I already had on hand.
Sanelisiwe Pinky
[email protected]I'm not much of a baker, but these fudge-filled dessert strips were so simple to make. I was so impressed with how they turned out!
CC Rich
[email protected]These fudge-filled dessert strips were a hit at my party! They were so easy to make and everyone loved them.