FUDGY TURTLE PIE
Make and share this Fudgy Turtle Pie recipe from Food.com.
Provided by Brenda.
Categories Dessert
Time 55m
Yield 1 Pie, 10 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 325 degrees.
- In small heavy sauce pan over low heat, melt caramels with 1/3 cup sweetened condensed milk.
- Spread evenly on bottom of prepared pie crust.
- In a medium sauce pan over low heat, melt chocolate with the butter.
- In large bowl, beat eggs with remaining sweetened condensed milk, water, vanilla, and salt.
- Add chocolate mixture; Mix well.
- Pour into pie shell.
- Top with pecans.
- Bake 35-40 min, or until center is set.
- Cool. Serve with a big scoop of vanilla ice cream or whipped cream.
- Refrigerate leftovers.
Nutrition Facts : Calories 404.6, Fat 23.6, SaturatedFat 8.7, Cholesterol 63.8, Sodium 244.6, Carbohydrate 44, Fiber 1.8, Sugar 33.1, Protein 7.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ganesh Chettrii
[email protected]I can't wait to make this pie for my family.
Cassim Shaban
[email protected]This pie is a great way to use up leftover caramel sauce.
Sanjana Sharika
[email protected]I'm so glad I found this recipe!
Harinarayan Chaudhary
[email protected]This pie is perfect for chocolate lovers.
Lee Goiveia
[email protected]I would definitely make this pie again.
Chanchal Kumar raj
[email protected]This pie is a bit time-consuming to make, but it's worth it.
Lchi LG Lchi LG
[email protected]I'm not a huge fan of caramel, but I loved this pie.
Mulenga Chibeka
[email protected]This pie is very rich, so a little goes a long way.
Princess Williams
[email protected]The crust is a little too crumbly for my taste, but the filling is to die for.
shahid attari
[email protected]I've never had a turtle pie before, but this one was amazing!
Zeeshan Atif
[email protected]This pie is perfect for any occasion.
BF VLOG
[email protected]I love the combination of chocolate and caramel in this pie.
Gangaram bharati
[email protected]The filling is so rich and decadent, and the crust is the perfect complement.
Jamal Maan
[email protected]This pie is so easy to make and it's always a crowd-pleaser.
dilaram khanal
[email protected]I've made this pie several times now and it always turns out perfectly.
Yousef gamal
[email protected]This pie was a hit at my last party! Everyone loved the rich, fudgy filling and the crunchy, graham cracker crust.