This is a chocolate bundt cake with peanut butter "tunnel". Made to taste like Drakes Funny Bones.
Provided by mandagirl
Categories Dessert
Time 1h
Yield 1 cake
Number Of Ingredients 12
Steps:
- For the filling: Beat the cream cheese and peanut butter until combined.
- Add the powdered sugar and vanilla and beat until combined.
- Beat in milk, 1 T at a time, until you reach desired consistency.
- Set aside.
- For the cake: Preheat oven to 350 degrees.
- Spray a 12 cup bundt pan with cooking spray for baking.
- Mix cake mix, oil, sour cream and eggs in a bowl. Beat 1 or 2 minutes at medium speed.
- Reserve 2 cups of the batter.
- Pour remaining batter into the prepared pan.
- Put peanut butter filling in a ring on top of batter (DO NOT ALLOW FILLING TO TOUCH THE SIDES OF THE PAN)
- Spoon reserved batter on top.
- Bake for 40-50 minutes. (Some coated pans only take 30-35 minutes).
- Cool 20 minutes and remove from pan onto wire rack.
- For the glaze: Mix powdered sugar, vanilla and lt. cream until smooth. Add more cream as needed to desired consistancy.
- When cake is cool, place on serving platter and drizzle with glaze.
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Nirmal Kumar
[email protected]This cake is sure to be a hit at any party. It's delicious and looks amazing.
Clare Muhatia
[email protected]I love the way this cake turned out. It's so unique and festive.
MD Mostakim Alom
[email protected]This is the perfect cake for a Halloween party. It's spooky and delicious.
Jamila Ganzenmuller
[email protected]I made this cake for a party and it was a huge success. Everyone loved it!
Courage Black
[email protected]This cake is a work of art! It's almost too pretty to eat.
lahai vandi
[email protected]I've never made a cake like this before, but it was surprisingly easy. I'm really happy with the results.
Asad abbasi Asad abbasi
[email protected]This cake is so fun to make! I love the way the bones look when they're finished.
M Aslam Aslam
[email protected]I'm so glad I found this recipe. It's the perfect way to use up leftover Halloween candy.
hoi kei man
[email protected]This cake is perfect for any occasion. It's easy to make and always a crowd-pleaser.
WAQAR Alvi
[email protected]I made this cake for my son's birthday and he loved it! He said it was the best cake he's ever had.
Barsha Adhikari
[email protected]The cake was delicious, but the frosting was a bit too sweet for my taste.
Qaeso
[email protected]I had some trouble getting the cake to rise properly. I think I might have overmixed the batter.
Ashley Morris
[email protected]The cake was a little dry, but the frosting made up for it. I would recommend using a different cake recipe.
want to be a scientist
[email protected]I love the cream cheese frosting on this cake. It's so light and fluffy.
Danish Zehan
[email protected]I've made this cake several times and it always turns out perfectly. It's my go-to recipe for any special occasion.
Miryan Chavez
[email protected]This cake is so cute and festive! I made it for Halloween and it was a big hit. The kids loved it.
Gilbert Garcia
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out great! It was a lot of fun to decorate, too.
Mustakem miah
[email protected]This cake was a hit at my party! Everyone loved the unique design and the delicious taste. I highly recommend this recipe.
sundey linda
[email protected]My family loved this cake! It was so moist and flavorful. The frosting was the perfect touch. I will definitely be making this again.