This hearty chili with sausage, beef, beans and barley is perfect for the halftime food rush. People actually cheer when they see me coming with my slow cooker! -Barbara Lento, Houston, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 6h25m
Yield 12 servings (4 quarts).
Number Of Ingredients 17
Steps:
- Place all ingredients except cheese and chips in a 6-qt. slow cooker. Cook, covered, on low 6-8 hours or until beef is tender., Stir in cheese until melted. Serve with chips.Freeze option: Freeze cooled chili in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally.
Nutrition Facts : Calories 359 calories, Fat 18g fat (7g saturated fat), Cholesterol 62mg cholesterol, Sodium 1062mg sodium, Carbohydrate 26g carbohydrate (6g sugars, Fiber 6g fiber), Protein 23g protein.
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Monjurul Hoque
[email protected]I highly recommend this chili recipe. It's a winner!
Md Sazzad Arifin
[email protected]This chili is a great make-ahead meal. I like to make a big batch on the weekend and then freeze it for later.
Hukum Dangi
[email protected]I've never been a big fan of chili, but this recipe changed my mind. It's so delicious!
Vuyolwetu Khanyile
[email protected]This chili is so easy to make, and it's a great way to use up leftover ground beef.
KB B
[email protected]I love that this chili is made with simple, everyday ingredients.
Lika Likuna
[email protected]I'm not a big fan of spicy food, but this chili was just the right amount of heat for me.
Alina M
[email protected]I made this chili for a potluck and it was a huge hit. Everyone loved it!
tuben SWE
[email protected]This chili is perfect for a cold winter night. It's so warm and comforting.
Mohamed K
[email protected]I love that this chili is made with ground beef and sausage. It gives it a really hearty flavor.
Ivan Popovici
[email protected]This is the best chili I've ever had! The flavors are so rich and complex.
md rakib Rakib
[email protected]I've made this chili a few times now, and it's always a crowd-pleaser. It's easy to make and so delicious.
Muhammad hilal khan
[email protected]This chili is a game-stopper! It's got the perfect amount of heat and spice, and the beef is so tender. I served it with sour cream, cheese, and tortilla chips, and it was a hit with my family and friends.