Be sure to use this garam masala recipe when making Suvir Saran's Spicy-Sweet Chicken Wings --both recipes are featured in "American Masala."
Provided by Martha Stewart
Categories Food & Cooking Cuisine-Inspired Recipes Indian-Inspired Recipes
Yield Makes about 3/4 cup
Number Of Ingredients 11
Steps:
- In a medium skillet, heat roses, cinnamon, bay leaves, cumin seeds, coriander seeds, cardamom pods, peppercorns, cloves, and chile over medium-high heat, stirring often, until cumin is browned, 2 1/2 to 3 minutes. Transfer to a spice grinder or coffee mill along with nutmeg and mace and grind to a fine powder. Store in an airtight container for up to 4 months.
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Pepe Arinze
[email protected]This is the best garam masala recipe I've ever tried. It's so easy to make and it tastes incredible. I've used it in curries, soups, and even stews. It's a great way to add flavor to any dish.
Sagar Jan
[email protected]This garam masala recipe is amazing! It's so flavorful and aromatic. I've used it in curries, soups, and even roasted vegetables. It's a great way to add a little bit of spice to any dish.
M ali M ali
[email protected]I love this garam masala recipe! It's so easy to make and it tastes delicious. I've used it in curries, soups, and even stews. It's a great way to add flavor to any dish.
Ido Salinas
[email protected]This is a great garam masala recipe. It's easy to make and the flavors are very authentic. I've used it in a variety of dishes and it always turns out great.
Samira Hossain
[email protected]I was really impressed with this garam masala recipe. It was so easy to make and it tasted amazing. I used it to make a chicken tikka masala and it was the best tikka masala I've ever had.
Elijah Ojo
[email protected]This garam masala recipe is a game-changer! It's so easy to make and it adds so much flavor to my dishes. I've used it in curries, soups, and even roasted vegetables. It's a must-try for anyone who loves Indian food.
uzman ashraf
[email protected]I've tried a lot of garam masala recipes, but this one is by far the best. It's so flavorful and aromatic. I love using it in my curries and other Indian dishes.
Folashade Adebimpe
[email protected]This is my go-to garam masala recipe. It's so simple to make and the flavors are perfect. I always have a jar of it on hand.
Akira Leir
[email protected]I love this garam masala recipe! It's so versatile and can be used in so many different dishes. I've used it in curries, soups, and even stews. It always adds a delicious flavor.
Maryam Al Mohi
[email protected]This garam masala recipe is a keeper! It's so easy to make and the flavors are incredible. I used it to make a chicken curry and it was the best curry I've ever had.