GARDEN TUNA SALAD
Provided by Food Network Kitchen
Time 25m
Yield 2 servings
Number Of Ingredients 13
Steps:
- Mellow the harsh taste of the raw onion by soaking it in cold water for about 10 minutes.
- Meanwhile, put the lemon zest, juice, salt, and pepper in a large bowl. Gradually whisk in the olive oil, starting with a few drops and then adding the rest in a steady stream to make a smooth, slightly thick vinaigrette. Add the radishes, celery, cucumber, tomato, herbs and greens. Drain the onion and add to the salad. Add the tuna and toss again, keeping the tuna in nice even pieces.
- Divide between two plates and serve.
- Copyright © 2004 Television Food Network, G.P., All Rights Reserved
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The big enchilada
[email protected]5 stars! This recipe is a keeper.
Deme Neyland
[email protected]This is the best garden tuna salad recipe I've ever tried. I highly recommend it!
Parkash Kumar
[email protected]I've made this recipe several times, and it's always a hit. It's a great way to change up your usual tuna salad routine.
Faridah Audu
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Mutesi Samali
[email protected]I love that this recipe is so versatile. I can add or remove ingredients to suit my own taste.
Dipak Tamang
[email protected]This recipe is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a hit with my family.
Sodiq opeyemi Ayomide
[email protected]I'm not a big fan of tuna salad, but this recipe changed my mind. The combination of flavors and textures is amazing.
Munawwar Hussain
[email protected]This recipe is a great way to use up leftover tuna. I always have a can or two of tuna in my pantry, so it's nice to have a recipe that I can make with it.
Trenton Stanley
[email protected]I made this recipe for my family, and they loved it! Even my picky kids ate it up.
Possible Waiswa
[email protected]This is the perfect recipe for a summer picnic or potluck.
Kid Play
[email protected]I tried this recipe with a variety of different vegetables, and they all worked well. I especially liked the combination of cucumber, tomato, and red onion.
BugtiMurtaza Baloch
[email protected]I love how easy this recipe is to make. It's perfect for a quick and healthy lunch or dinner.
Yahya news Studio
[email protected]This garden tuna salad is a refreshing and delicious twist on the classic. The addition of fresh vegetables and herbs gives it a light and summery feel.