An absolutely delicious way to enjoy steak -- I usually make this with London Broil. A favorite of ours for many years. Preparation time does not including marinating -- this must marinate at least overnight.
Provided by Pianolady
Categories Steak
Time 30m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Tenderize steak before marinating.
- Combine first 5 ingredients.
- Add steak and turn to coat.
- Season generously with pepper.
- Cover and refrigerate steak overnight, turning occasionally (I use a Tupperware made for marinating where you can turn it over easily).
- Bring steak to room temperature.
- Preheat the broiler for 5 minutes.
- Remove steak from marinade and pat dry.
- Transfer marinade to heavy small saucepan.
- Broil steak to desired degree of doneness-- about 10 minutes per side for rare (125°F).
- Transfer to platter and let it stand for 10 minutes.
- Bring marinade to a boil.
- Thinly slice steak across the grain.
- Pour marinade over steak slices and serve (and/or serve marinade alongside).
- Enjoy!
Nutrition Facts : Calories 537.9, Fat 28.9, SaturatedFat 6.5, Cholesterol 158.8, Sodium 1492.7, Carbohydrate 4.9, Fiber 0.6, Sugar 2, Protein 61.3
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Bhojpuriya Raja
[email protected]I've tried many steak recipes over the years, but this one is by far my favorite. The garlic and rosemary flavors are incredible, and the steak is always cooked to perfection.
Omar Ahmad
[email protected]This is my favorite steak recipe. It's simple to make and always turns out delicious. I love the combination of garlic and rosemary with the steak.
chrismylee Gorman
[email protected]I've made this recipe several times now and it's always a hit. The steak is always cooked to perfection and the garlic and rosemary flavors are delicious. I highly recommend this recipe.
Katlyn Skelton
[email protected]This steak recipe is easy to follow and the results are amazing. The steak was tender and juicy, and the garlic and rosemary flavors were perfect. I will definitely be making this again.
Shahriar Tuhin
[email protected]I made this recipe for my family and they loved it. The steak was cooked to perfection and the garlic and rosemary flavors were delicious. I will definitely be making this again.
Nick Jayne
[email protected]This recipe is a winner! The steak was tender and juicy, and the garlic and rosemary flavors were perfect. I highly recommend this recipe.
Elihle Ndzabe
[email protected]I was looking for a new steak recipe to try and I'm so glad I found this one. The steak was cooked perfectly and the garlic and rosemary flavors were amazing. I will definitely be making this again.
marialuz Almaraz
[email protected]I've tried many steak recipes over the years, but this one is by far my favorite. The garlic and rosemary flavors are incredible, and the steak is always cooked to perfection.
Tumuhairwe Benard
[email protected]This is my go-to steak recipe. It's simple to make and always turns out delicious. I love the combination of garlic and rosemary with the steak.
Akpos Orire
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The steak is always tender and juicy, and the garlic and rosemary flavors are perfect.
Purple Ice
[email protected]This recipe is easy to follow and the results are amazing. The steak was cooked to perfection and the garlic and rosemary flavors were delightful. I will definitely be making this again.
Jude Kolarson
[email protected]I made this recipe for a dinner party and it was a hit! Everyone raved about the steak. I will definitely be making this again for special occasions.
Sam G
[email protected]This was the best steak I've ever had! I followed the recipe exactly and it turned out perfectly. My family loved it too.
Peke Hernandez
[email protected]I'm not a huge fan of garlic, but I loved this recipe. The garlic flavor is subtle and not overpowering. The steak was also very tender and juicy.
Leon Boult
[email protected]I was a bit skeptical about the rosemary, but it really works well with the garlic and steak. I highly recommend this recipe.
Srijana Ghatane
[email protected]This steak recipe is a keeper! The garlic and rosemary flavors are perfectly balanced, and the steak is cooked to perfection. I will definitely be making this again.