GARLIC AND SHALLOT MASHED POTATOES
Roasting garlic gives it a mellow, robust flavor, so it's not overpowering in these marvelous mashed potatoes. A touch of cream cheese provides just the right amount of richness.
Provided by Taste of Home
Categories Side Dishes
Time 55m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Remove papery outer skin from garlic (do not peel or separate cloves) and the shallot. Cut tops off of garlic bulb and shallot; brush with oil. Wrap each in heavy-duty foil. Bake at 425° for 30-35 minutes or until softened. Cool for 10-15 minutes., Meanwhile, place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until tender. Drain; place in a large bowl., Squeeze softened garlic into bowl. Finely chop shallot; add to potatoes. Add the milk, butter, cream cheese, salt and pepper; mash potatoes. Sprinkle with cayenne if desired.
Nutrition Facts : Calories 228 calories, Fat 11g fat (6g saturated fat), Cholesterol 26mg cholesterol, Sodium 472mg sodium, Carbohydrate 29g carbohydrate (3g sugars, Fiber 2g fiber), Protein 4g protein.
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Omote Joy
[email protected]I'm so excited to try this recipe. It sounds amazing.
Jagun Samuel
[email protected]This recipe is a must-try for any mashed potato lover.
Biplob Talukder
[email protected]I'm definitely going to make this recipe for my next dinner party.
John Hall
[email protected]I can't wait to try this recipe. It looks delicious.
Md Rasad2
[email protected]I'm not a great cook, but this recipe was easy to follow and my mashed potatoes turned out great.
Mr. RIYAD_vai_official
[email protected]These mashed potatoes are the best I've ever had.
Naeem Parkour
[email protected]I'm so glad I found this recipe. It's now my go-to for mashed potatoes.
cissy cissy
[email protected]My family requests these mashed potatoes for every special occasion.
Visionary Trend
[email protected]I love that this recipe uses real ingredients. No processed foods here.
Shohib Khan
[email protected]These mashed potatoes are the perfect side dish for any holiday meal.
Nathan Budzen
[email protected]I've been making this recipe for years and it never disappoints.
Carla Clark
[email protected]This recipe is simple to follow and the results are always perfect.
Birendra Bahadur Shahi
[email protected]I added a little bit of roasted garlic to my mashed potatoes and they were amazing.
Aizaz Jani
[email protected]I'm not usually a big fan of mashed potatoes, but these were delicious!
Imran Jaffery
[email protected]I made this recipe for a potluck and everyone raved about it. It's definitely a keeper!
#FREEKAYFLOCK
#[email protected]These mashed potatoes were a hit at my Thanksgiving dinner.
Celeste Relic
[email protected]I didn't have shallots on hand so I used a small onion instead. They still turned out great.
Ivile Ndumbu
[email protected]My picky kids loved these mashed potatoes! I will definitely be making them again.
Bodlad Royal
[email protected]I love the combination of garlic and shallots in these mashed potatoes.
Fred Williams
[email protected]I followed the recipe exactly and my mashed potatoes turned out creamy, fluffy, and packed with flavor!