This is from "Gilroy Garlic Festival Demonstrator's recipes". I put it here for safe keeping
Provided by Queen uh Cuisine
Categories Spreads
Time 45m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350degrees F.
- In food processor with metal blade, chop garlic and artichoke hearts until medium-fine.
- Place in baking dish, add remaining ingredients and mix well.
- Bake for 30 minutes or until golden brown on top.
- Serve with vegies or crackers -- Enjoy :).
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Mohamed Abdalulzhraa
[email protected]I would definitely recommend this recipe to anyone who loves garlic and artichoke dip.
Christopher Mccants
[email protected]This dip is a little time-consuming to make, but it's definitely worth the effort. The flavor is amazing!
Md Zihad Hossen
[email protected]I love that this recipe uses roasted garlic. It gives the dip a really deep, rich flavor.
Henry Inan
[email protected]This dip is perfect for any occasion. I've made it for parties, potlucks, and even just a snack for myself.
lerato prety
[email protected]I'm not usually a fan of artichoke dip, but this recipe changed my mind. It's so delicious!
Nhyira Asare
[email protected]This dip is creamy, cheesy, and garlicky. What more could you ask for?
Abdullah Bangash555
[email protected]I made this dip for my Super Bowl party and it was a touchdown! Everyone loved it.
Jacqueline Reay
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I love serving it with fresh vegetables and crackers.
Robert Shirley
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfectly. It's a great appetizer or side dish for any occasion.
patricia germann
[email protected]I made this dip for a potluck and it was a total hit! Everyone loved the creamy texture and the flavorful combination of garlic and artichoke.
Yesenia Cornejo
[email protected]This dip is so creamy and cheesy, with just the right amount of garlic and artichoke flavor. I served it with pita chips, and it was a perfect party appetizer.
Jamila gontse Mabaso
[email protected]I've tried many artichoke dip recipes, but this one is by far my favorite. The roasted garlic and artichoke hearts give it a rich, savory flavor that is simply irresistible.
Nawab Sunny Baloch
[email protected]This garlic artichoke dip was a huge hit at my last party! I loved how easy it was to make, and the flavor was incredible. It's definitely going to be a regular appetizer at my gatherings.