Make and share this Garlic Beef Jerky recipe from Food.com.
Provided by Theresa Thunderbird
Categories Deer
Time 5h10m
Yield 2 pounds
Number Of Ingredients 9
Steps:
- Combine all ingreients in a ziploc bag.
- Add Meat.
- Shake around to coat.
- Let marinate in the refrigerator 6 hours or overnight.
- Pre-heat oven at 150 degrees.
- Cook meat on cookie sheets lined with aluminum foil for 5-7 hours. Check meat after 5 hours. Meat should be bendable not breakable.
- Cool after meat is dry. Store in air-tight container or ziploc bag in refrigerator.
- Enjoy! : ).
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MDMONJUR KHAN
[email protected]Thanks for sharing this recipe. I'm always looking for new ways to make beef jerky.
Markita Harris
[email protected]I can't wait to try this recipe. It looks so easy and delicious.
Ayon Khan
[email protected]This beef jerky is the perfect snack for road trips, hiking, or just about any occasion.
Ibn Mohammed Ali
[email protected]I'm so glad I found this recipe. It's the perfect way to make delicious, homemade beef jerky.
Ana Gonzalez
[email protected]This recipe is a must-try for any beef jerky lover. It's easy to make, and the results are fantastic.
Jason Barrant
[email protected]I would not recommend this recipe to anyone. It's a waste of time and ingredients.
kamal bohara
[email protected]This is the worst beef jerky I've ever had. It was tough, chewy, and had no flavor.
Moazzam Farooqi
[email protected]I thought this recipe was just okay. The beef jerky was a bit bland, and it didn't have much flavor.
Thulane Nyamazana
[email protected]I found this recipe to be a bit too complicated. There are a lot of ingredients and steps involved.
Lara Tomioka
[email protected]I wasn't a huge fan of this recipe. The beef jerky was a bit too tough for my liking.
Kristopher
[email protected]I've made this garlic beef jerky several times now, and it's always a hit. It's the perfect combination of sweet, salty, and smoky.
Ayomide blaq
[email protected]This recipe is a keeper. The beef jerky is so flavorful and addictive, and it's perfect for a snack or a party appetizer.
Alexander Gomez
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The beef jerky turned out great, and it was really easy to make.
Mahdi Hassan
[email protected]This is the best garlic beef jerky I've ever had. It's so tender and flavorful, and I love the spicy kick it has.
Imzakhan Gul
[email protected]I love this recipe for garlic beef jerky. It's easy to follow, and the results are always delicious. I've made it several times now, and it's always a hit with my friends and family.
Haris mp
[email protected]This beef jerky is the real deal. It's got the perfect balance of spices, and it's not too tough or chewy.
Najmul Mahmud
[email protected]Just tried this recipe, and it's a winner. The beef jerky was so flavorful and addictive, and it was gone in no time.
willem Goosen
[email protected]I made this garlic beef jerky, and it turned out amazing. The beef was tender and flavorful, and the garlic gave it a delicious zing.