GARLIC BREAD

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Garlic Bread image

Provided by Bobby Flay

Categories     side-dish

Time 30m

Yield 4 to 6 servings

Number Of Ingredients 5

1 stick unsalted butter
6 cloves garlic, finely chopped
2 tablespoons chopped fresh Italian parsley
Salt and freshly ground pepper
1 loaf Italian or French bread, sliced 3/4 of the way through into 1/2-inch thick slices

Steps:

  • Preheat oven to 375 degrees F.
  • Melt the butter in a small saucepan over medium-low heat. Add the garlic and let cook for 5 minutes. Stir in the parsley and season with salt and pepper. Brush each slice of the bread with the melted garlic butter. Wrap the loaf of bread in foil and bake in the oven for 10 to 15 minutes, or until heated through.

Therese
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This was my first time making garlic bread and it turned out great! I will definitely be making this again.


Jennifer Maya
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I've made this recipe several times and it never disappoints. It's so easy to make and it always turns out delicious.


Samara Bangoura
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This is my go-to recipe for garlic bread. It's always a crowd-pleaser.


Basheer Hamdard
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I made this last night and it was a hit! My family loved it. The bread was soft and fluffy, and the garlic butter was perfect.


Tumelo Jafeta
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This was the best garlic bread I have ever had! It was so easy to make and it tasted amazing. I will definitely be making this again.


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