GARLIC BREAD WITH CHEESE
This is my own concoction that is quick, easy and very tasty! Serve with Pasta! I don't measure anything and the garlic butter mix should be very thick and chunky. My husband loves it and if we have pasta, he expects me to make this garlic bread. Enjoy!
Provided by Cathy17
Categories Breads
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Put butter in a bowl and add garlic.
- Mix well.
- Add more garlic if you wish.
- Add remaining ingredients and mix well.
- Mixture should be thick and chunky.
- If you like the taste of any of the ingredients, like parmesan, feel free to add more of it as desired.
- Let the mixture sit for 30 minutes or more to absorb flavors.
- Cut French loaf into slices.
- For these measurements, it covers about 6 or 7 slices.
- Spread garlic butter mix generously on each slice.
- Put slices on cookie sheet or cooking stone (I use the latter as it cooks more evenly).
- Preheat broiler and place oven rack in middle of oven.
- I use the low broiler setting (my oven has choice of high/low).
- Broil 5 minutes, keeping an eye on the bread as each oven is different.
- Bread should be toasted around the crust and the garlic butter mixture bubbly with cheese melted.
- I have never tried it, but I'm sure you can slice the loaf in half, spread the mixture, broil and slice after.
- If your broiler is too hot, to prevent the bread from burning, cover loosely with foil for 5 minutes, remove foil and broil an additional 2 or 3 minutes so the butter mix has time to cook while not burning the bread.
- Keep an eye on them as they broil to prevent burning.
- Serve with pasta and enjoy!
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Dawood Zahid
[email protected]I've been looking for a good cheesy garlic bread recipe for a while and I finally found one! This recipe is easy to follow and the results are delicious. Thanks for sharing!
Youness Oumahi
[email protected]I love garlic bread, but I'm always looking for new recipes to try. This cheesy garlic bread was a great find! It was easy to make and tasted amazing.
Seleen Kleinschmidt
[email protected]I was pleasantly surprised with how easy this recipe was to follow. The cheesy garlic bread turned out perfectly and was a big hit at my party.
DANNY MORENO
[email protected]I'm not a big fan of garlic bread, but I tried this recipe and it was delicious! The cheesy garlic bread was crispy on the outside and soft and fluffy on the inside.
Lefa Makhanye
[email protected]Tried this recipe and it turned out great! The cheesy garlic bread was soft and flavorful. My family loved it.
Maria Flemings
[email protected]Fantastic recipe. The cheesy garlic bread was flavorful and cheesy. I highly recommend giving this recipe a try!
Tammy Knowles
[email protected]5 stars! The cheesy garlic bread was a hit at my party. Everyone loved it. Thanks for sharing this amazing recipe!
Christina Parker
[email protected]Amazing recipe! The cheesy garlic bread was a delicious side dish for my dinner. Will definitely make this again.
Mastermind Mustafa
[email protected]Easy and delicious! The garlic bread was a hit with my family. Will definitely make this again.
Rahish Dangol
[email protected]Very tasty! The cheesy garlic bread was easy to make and a great appetizer for my party. I will definitely make this again.
Waseem Ali Chandio
[email protected]Great recipe! I love the combination of garlic and cheese. The bread was crispy and flavorful. Will definitely make it again.
YouNaS KhaN
[email protected]So delicious! This cheesy garlic bread was easy to make and disappeared in minutes. I'll definitely be making it again soon!
Cari Haynes
[email protected]This recipe is a keeper. I love how easy it is to make and how delicious it always turns out. I've made it several times now and it's always a crowd pleaser.
Imo Amaa
[email protected]Excellent recipe! The garlic bread was a hit at my dinner party. Everyone loved the cheesy, garlicky flavor.
Slindile TSHABALALA
[email protected]5 stars! I'm a beginner cook, and this recipe was perfect for me. The garlic bread was flavorful and cheesy, and it paired well with my pasta dinner.
Rauf Siddique
[email protected]Absolutely loved the combination of melted cheese, garlic, and herbs. The bread was perfectly toasted and the cheese was bubbly and gooey! Will definitely make it again.
Sikholiwe Mandondo
[email protected]Easy to follow recipe with clear instructions and beautiful visuals. The cheesy garlic bread turned out crispy on the outside and soft and fluffy on the inside. Wonderful party appetizer.