Perfect alongside soup or salad, this flat-bread uses refrigerated pizza dough as its base. This flat-bread also makes a great snack served with pasta sauce for dipping.
Provided by Brent BeSaw
Categories Bread Quick Bread Recipes
Time 25m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (205 degrees C). Lightly grease a 10x15-inch baking sheet.
- Press dough on to prepared baking sheet. Combine butter, garlic, and basil in a small bowl; drizzle over dough. Sprinkle with Cheddar cheese, Romano cheese, and Parmesan cheese.
- Bake in preheated oven until crisp, 10 to 12 minutes. Cut into squares and serve warm.
Nutrition Facts : Calories 186.3 calories, Carbohydrate 16.3 g, Cholesterol 26.7 mg, Fat 9.9 g, Fiber 0.5 g, Protein 7.6 g, SaturatedFat 5.6 g, Sodium 388.2 mg, Sugar 1.8 g
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Luis Garcia
[email protected]This recipe is a waste of time. I wouldn't recommend it to anyone.
Landon Popplewell
[email protected]I tried this recipe and it was a disaster. The bread was too crispy and the cheese was burnt.
Jo Shef
[email protected]I'm not sure about this recipe. It seems like it might be too greasy for my taste.
Basanta Karki
[email protected]I'm not a big fan of garlic, but this flatbread still looks really good. I might try it with less garlic next time.
Wildon Zoey
[email protected]This flatbread looks so delicious! I'm definitely going to try this recipe.
Mr Rony
[email protected]I'm always looking for new and easy recipes to try and this flatbread definitely fits the bill. I can't wait to try it!
Larissa Pilcher
[email protected]I love how easy this recipe is to follow. Even a beginner cook can make this flatbread.
Isra Aslam
[email protected]This recipe is a keeper! I'll definitely be making this flatbread again.
Kadiir Tamaam
[email protected]I've made this flatbread several times now and it's always a hit with my family and friends.
Ks entertainment
[email protected]This flatbread is so good! I love the crispy bread and the flavorful toppings.
Starking Upset
[email protected]I made this flatbread for a party and it was a huge success! Everyone loved it and I got so many compliments.
Wyatt
[email protected]This flatbread is the perfect appetizer or snack. It's quick and easy to make and it's always a hit.
Rorhad Hossan
[email protected]I love this recipe because it's so versatile. You can add any toppings you like and it always turns out great.
Usman Isa
[email protected]This recipe is so easy to follow and the results are amazing. I've made this flatbread several times now and it's always a crowd-pleaser.
Usama Meer
[email protected]I made this flatbread for dinner last night and it was delicious! The bread was perfectly crispy and the cheese was melted and gooey. I loved the addition of the garlic and herbs.
Xanvir Alamin
[email protected]This garlic cheese flatbread was a hit at my last party! Everyone loved the crispy bread and the flavorful toppings. I'll definitely be making this again.