CHOCOLATE CHIP GINGER CRISPS
Categories Cookies Chocolate Dairy Ginger Dessert Bake Gourmet Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 70 cookies
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F.
- In a bowl whisk together flour, baking powder, cinnamon, cloves, cardamom, and salt. In another bowl with an electric mixer cream butter and sugar until light and fluffy and beat in egg. Beat in flour mixture and stir in ginger and chocolate chips.
- Drop dough by rounded teaspoons 3 inches apart onto buttered baking sheets and bake cookies in batches in middle of oven 10 to 12 minutes, or until golden. Cool cookies on baking sheet 1 minute and transfer to racks to cool completely.
- Cookies keep in airtight containers 5 days.
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Ernest Debrah
[email protected]I'm definitely going to be making these crisps again and again. They're so easy and delicious.
Ntumeleng Khothe
[email protected]These crisps are so good, I can't believe they're healthy!
Emmanuel Ongom
[email protected]I love that these crisps are made with all natural ingredients. I feel good about giving them to my kids.
PHILLIPS OLUBUKOLA
[email protected]These crisps are the perfect treat for a party or potluck. They're always a hit with my friends and family.
Emery Bacerra
[email protected]I'm not a big fan of ginger, but I still really enjoyed these crisps. The chocolate chips were the perfect complement to the ginger.
Md Maruf Ahmed
[email protected]I've tried a lot of different chocolate chip cookie recipes, but this one is by far my favorite. The ginger adds a really nice flavor.
Teodora Dgebuadze
[email protected]These crisps are so easy to make, even my kids can help. We love making them together as a family.
Nyisha Simmons
[email protected]I made these crisps for my friends and they loved them! They said they were the best chocolate chip cookies they'd ever had.
Nazie Lucas
[email protected]These crisps are the perfect balance of chewy and crispy. They're also not too sweet, which I really appreciate.
Ogaga Love
[email protected]I'm so glad I found this recipe. These crisps are now my go-to dessert.
Umair G
[email protected]These crisps are so addictive! I can't stop eating them.
The Lone Wolf
[email protected]I love that these crisps are made with whole wheat flour. It makes them a little healthier than traditional chocolate chip cookies.
Yazmin Nuñez
[email protected]These crisps are the perfect treat for any occasion. I've made them for parties, potlucks, and just for snacks at home. They're always a hit!
Baba Hunjra
[email protected]I'm not usually a fan of ginger, but these crisps were amazing! The ginger was subtle and didn't overpower the chocolate chips.
Yaseen Ali Siyal
[email protected]These crisps are so delicious! The ginger and chocolate chips are a perfect match.
LONELY FF (Arman Ahmed)
[email protected]I love how easy these crisps are to make! I just mixed all the ingredients together and popped them in the oven. They were done in no time.
Eduardo Gongora
[email protected]These chocolate chip ginger crisps are the perfect combination of chewy and crispy. The ginger gives them a nice little kick that perfectly complements the sweetness of the chocolate chips.