GARLIC CHEESE MUFFINS
I swear by garlic, I love garlic in just about everything, wish I could find a good garlic dessert recipe, lol. My family is big into bread, and we have some kind of home made bread 4-6 times a week, biscuits, cornbread, rolls, Soda bread, breadsticks, garlic bread or garlic knots. But this one is a favorite cause it is a lot...
Provided by Cathy Smith
Categories Savory Breads
Time 40m
Number Of Ingredients 15
Steps:
- 1. Preheat oven to 350. Prepare pan by greasing or buttering muffin pan or using cupcake liners.
- 2. Muffins: Whisk dry ingredients. Then stir in cheese. In a second bowl whisk egg and milk and add to dry ingredients and then stir in melted butter.
- 3. Bake at 350 for 20-30 minutes.
- 4. While muffins are bakingm combine butter topping ingredients. Brush muffins with the butter topping as soon as they come out of the oven.
- 5. Notes: I use Mortons Natures seasoning instead of plain salt cause it adds more flavor but salt is just fine.
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Patrick Mcfall
[email protected]These muffins are the perfect comfort food. They're warm, cheesy, and garlicky.
Md FAHIM
[email protected]I'm definitely going to be making these muffins again. They're so easy and delicious.
Crystal Harmon
[email protected]These muffins are so delicious! I can't wait to make them again.
Stephen Gehl
[email protected]I've made these muffins several times and they always turn out perfect.
just danoubigamer
[email protected]These muffins are a great way to get kids to eat their vegetables. My kids love them!
Rai Bishwa jit
[email protected]I'm not a big fan of garlic, but I still enjoyed these muffins. The cheese and mashed potatoes really balance out the garlic flavor.
MexMana
[email protected]These muffins are also great for freezing. I like to make a big batch and then freeze them for later.
Mehar Fazi
[email protected]I used a gluten-free flour blend to make these muffins and they turned out great.
Eric Loyalloon De bozz
[email protected]I added some chopped bacon to my muffins for an extra savory flavor.
Michael Reid
[email protected]These muffins are a great way to use up leftover mashed potatoes.
Amanda Mounter
[email protected]I've tried many garlic cheese muffin recipes, but this one is by far the best. The muffins are light and fluffy, with the perfect amount of garlic and cheese.
Nicole Lazaruk
[email protected]I love that these muffins can be made ahead of time. It makes them a great option for busy weeknights.
Samrat Jahangir
[email protected]These muffins are the perfect finger food. They're great for parties or picnics.
Mackaelyn Turpin
[email protected]I made these muffins for a party and they were a huge success. Everyone loved them!
SK SHIAM123
[email protected]These muffins are so easy to make. I was able to whip up a batch in no time.
Vince Briggs
[email protected]I love the combination of garlic and cheese in these muffins. They're savory and delicious.
Savannah Bush
[email protected]These garlic cheese muffins are a hit! I made them for my family and friends, and they all loved them. They're so easy to make and the perfect appetizer or side dish.