GARLIC CHICKEN BREASTS
Our taste testers loved the great flavor of this moist chicken dish from LaDonna Reed of Ponca City, Oklahoma. Cook up a little extra for a delicious salad topping or tasty sandwich. Either way, you're going to like it!
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 2 servings.
Number Of Ingredients 3
Steps:
- In a large resealable plastic bag, combine cheese and dressing mix; add chicken. Seal bag and shake to coat. , Place chicken in a greased 8-in. square baking dish. Bake, uncovered, at 400° for 20-25 minutes or until a thermometer reads 170°.
Nutrition Facts : Calories 289 calories, Fat 10g fat (5g saturated fat), Cholesterol 112mg cholesterol, Sodium 1668mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 0 fiber), Protein 42g protein.
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Jakson Halder
[email protected]This recipe is a great way to use up leftover chicken breasts. I made it with some leftover chicken from a rotisserie chicken, and it turned out great. The garlic sauce was so flavorful, and it really brought the chicken to life.
Aimee Mehmetaj
[email protected]I'm not a big fan of garlic, but I decided to give this recipe a try anyway. I was pleasantly surprised! The garlic sauce was not overpowering at all, and it paired perfectly with the tender chicken breasts.
Lashaunda Bonagofski
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the chicken and the garlic sauce, and they even ate the roasted vegetables that I served with it.
Patricia Upatoff
[email protected]I made this recipe for my family and they loved it. The chicken was cooked perfectly and the garlic sauce was delicious. I served it with a side of roasted vegetables and it was the perfect meal.
Ashik Gurung
[email protected]This recipe is a great way to use up leftover chicken breasts. I made it with some leftover chicken from a rotisserie chicken, and it turned out great. The garlic sauce was so flavorful, and it really brought the chicken to life.
Will Eugene
[email protected]I'm always looking for new ways to cook chicken breasts, and this recipe definitely fits the bill. The chicken was so tender and juicy, and the garlic sauce was amazing. I'll definitely be making this again.
Loise Githinji
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the chicken and the garlic sauce. I'll definitely be making it again for my next party.
SANGAREN RAMSAMI
[email protected]This is one of my favorite recipes for chicken breasts. It's so easy to make and the results are always delicious. I usually serve it with a side of rice or potatoes.
Natalia Pereira
[email protected]I'm not a fan of chicken breasts, but I decided to give this recipe a try anyway. I was pleasantly surprised! The chicken was cooked perfectly and the garlic sauce was delicious. I'll definitely be making this again.
writer white Parizaad
[email protected]This recipe is a great starting point for garlic chicken. I added some lemon zest and a pinch of cayenne pepper to the sauce, and it turned out amazing. I also served it with a side of roasted vegetables.
Tohen islam
[email protected]I followed the recipe exactly and the chicken turned out great. The garlic sauce was a little too garlicky for my taste, so next time I'll reduce the amount of garlic I use.
Oscar Miranda
[email protected]I'm not usually a big fan of garlic, but this recipe changed my mind. The garlic sauce was so rich and creamy, and it paired perfectly with the tender chicken breasts. I'll definitely be making this again.
sumon Biswash
[email protected]I made this dish last night and it was a hit with my family. The chicken was so moist and flavorful, and the garlic sauce was the perfect complement. It's definitely going into my regular rotation of recipes.
fikiwe snazo
[email protected]This recipe is a keeper! It's quick and easy to make, and the results are amazing. The chicken was cooked to perfection and the garlic sauce was incredibly flavorful. I'll definitely be making this again.
Haji Najeeb Khan
[email protected]Absolutely delicious! The chicken breasts were so tender and juicy, and the garlic sauce was just the right balance of savory and tangy. I served it with roasted asparagus and mashed potatoes, and it was the perfect comfort food meal.