GARLIC CHICKEN MITSU KEN STYLE RECIPE - (3.7/5)

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Garlic Chicken Mitsu Ken Style Recipe - (3.7/5) image

Provided by carvalhohm

Number Of Ingredients 15

Chicken:
3 pounds chicken drummettes or wings (I used 2-1/2 lb. of boneless thighs)
1-1/2 cups flour
1 cup cornstarch
2 tablespoons garlic salt
1/2 teaspoon white pepper
1/4 teaspoon garlic powder
1 quart canola oil; for frying
Garlic-Soy Sauce:
1 cup soy sauce
1 cup sugar - consider lowering to 1/2 cup
1/2 cup water
1/4 teaspoon fresh grated ginger
1 small clove garlic; minced - bump this up to a LOT of garlic
1/4 cup green onions; chopped

Steps:

  • Rinse chicken and pat dry; set aside. Combine flour, garlic salt, pepper and garlic powder in gallon-size plastic bag; shake to mix well. Place chicken in the plastic bag, shake to coat with flour mixture. Refrigerate 30-45 minutes. Combine all ingredients for Garlic-Soy Sauce; mix until well blended. Deep fry chicken in oil heated to 365-375 degrees until chicken is golden. Drain on paper towels then dip in garlic-soy sauce to serve.

Sana Waseem Sana
sana_w65@yahoo.com

This recipe is a complete failure. The chicken was dry and overcooked, and the garlic sauce was bland and runny. I would not recommend this recipe to anyone.


Deen Islam
d.i43@yahoo.com

This recipe is a disaster. The chicken was dry and tough, and the garlic sauce was watery and bland. I would not recommend this recipe to anyone.


Wilson Nice
w@yahoo.com

This recipe is a waste of time and money. The chicken was dry and overcooked, and the garlic sauce was tasteless and watery. I would not recommend this recipe to anyone.


Florence Nalwadda
nalwadda-florence@aol.com

This recipe was a huge disappointment. The chicken was dry and tasteless, and the garlic sauce was bland and runny. I would not recommend this recipe to anyone.


Naomi Tlanglian
n.tlanglian26@aol.com

This recipe is a complete failure. The chicken was tough and dry, and the garlic sauce was watery and bland. I would not recommend this recipe to anyone.


paul heffner
h.p68@hotmail.com

Avoid this recipe at all costs! The chicken was dry and overcooked, and the garlic sauce was bland and tasteless. I would not recommend this recipe to anyone.


Florence Ocansey
ocansey72@gmail.com

This recipe is a waste of time and ingredients. The chicken was dry and tough, and the garlic sauce was watery and flavorless. I would not recommend this recipe to anyone.


Lila Subedi
lilas21@hotmail.com

I'm not sure what went wrong, but this recipe did not turn out well for me. The chicken was tough and the garlic sauce was bland. I won't be making this again.


Stephen Franca
s_f33@hotmail.com

This recipe was a disaster! The chicken was overcooked and dry, and the garlic sauce was runny and flavorless. I would not recommend this recipe to anyone.


Shakirah Nalubowa
nalubowa.s@hotmail.com

I thought this recipe was just okay. The chicken was a bit bland, and the garlic sauce was a little too sweet for my taste.


Jamari
jamari58@hotmail.com

This recipe was a little too garlicky for my taste, but my husband loved it. The chicken was cooked perfectly, though.


Ongani Mathotho
ongani88@gmail.com

The chicken was a bit dry, but the garlic sauce was delicious.


JCKA Panther
j69@yahoo.com

This recipe was easy to follow and the results were amazing. The chicken was juicy and tender, and the garlic sauce was flavorful and creamy. I served it with rice and vegetables, and it was a hit with my family. I will definitely be making this agai


Dale Bishop
daleb38@hotmail.fr

I made this recipe last night and it was a huge success! The chicken was juicy and flavorful, and the garlic sauce was delicious. My family loved it, and I will definitely be making it again.


honey melina
m_honey@hotmail.co.uk

This recipe is amazing! The chicken is so tender and flavorful. The garlic sauce is perfect. I will definitely be making this again.


Asif Jan
asif_jan@gmail.com

Easy to make and so delicious! The chicken was tender and juicy, and the garlic sauce was flavorful and creamy. I served it over rice, and it was a hit with my family. This is definitely going into my regular dinner rotation.


Mohammad ali HSC
h_m@aol.com

Very good. I used boneless, skinless breasts and the cook time was perfect. The garlic sauce was very flavorful and complemented the chicken well.


Ba Bul
bulb@gmail.com

I was a bit hesitant to try this recipe because I'm not a huge fan of garlic, but I'm so glad I did! The garlic flavor is actually quite subtle, and it pairs perfectly with the chicken. The chicken is incredibly tender and juicy, and the sauce is add


raf sun
sun_r@yahoo.com

Wow! This recipe is a keeper. The chicken was juicy and flavorful, and the garlic sauce was delicious. Even my picky kids loved it! I'll be making this again for sure.


AngelaChan Bg
angelachan_bg@hotmail.co.uk

This garlic chicken is phenomenal! The flavors are incredibly rich and garlicky, and the chicken is so tender and juicy. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again and again!