This herby one-dish garlic chicken dinner is a updated version of an old standby recipe. The smoky flavors pair well with the savory chicken and the hint of sweetness from the maple syrup. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 1h20m
Yield 4 servings.
Number Of Ingredients 22
Steps:
- With a sharp knife, cut leg quarters at the joints. Sprinkle chicken with 3/4 teaspoon salt and pepper. , In a large bowl, combine the flour, rosemary, thyme, sage, marjoram and parsley. In a shallow bowl, combine the egg, milk and lemon juice. Add chicken pieces, 1 at a time, to flour mixture. Toss to coat. Dip chicken in egg mixture and coat again with flour mixture., In a 12-in. cast-iron or other ovenproof skillet, heat 1/2 cup oil. Fry chicken, a few pieces at a time, until golden brown, 5-6 minutes. Remove chicken and keep warm; drain drippings., In the same skillet, cook potatoes in remaining oil until slightly tender, 8-10 minutes. Add onion and remaining salt; cook until onion is tender, 5-6 minutes longer. Stir in garlic; top with chicken. , Bake, uncovered, at 375° until a thermometer reads 170°-175° and potatoes are tender, 45-50 minutes., In a small bowl, combine the glaze ingredients. Brush over chicken just before serving.
Nutrition Facts : Calories 834 calories, Fat 55g fat (8g saturated fat), Cholesterol 142mg cholesterol, Sodium 1112mg sodium, Carbohydrate 49g carbohydrate (20g sugars, Fiber 3g fiber), Protein 36g protein.
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Siphamandla Mvango3
[email protected]This is the best garlic chicken recipe I've ever tried! The chicken was so tender and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again!
Android Boss Imran
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. I'll probably make it again with less chipotle next time.
Sarib Gill Numberdar
[email protected]The chicken was a bit tough, but the glaze was really good. I think I'll try this recipe again with a different cut of chicken.
Aryan Bhai
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The chicken is always cooked perfectly and the glaze is to die for. I highly recommend this recipe!
Rashid samar
[email protected]Meh.
Brenda Mungalatu
[email protected]This recipe is a keeper! The chicken was tender and juicy, and the glaze was the perfect combination of sweet, savory, and spicy. I will definitely be making this again and again.
Fun Maza Muste
[email protected]I'm not a big fan of spicy food, but this dish was surprisingly mild. The chicken was cooked perfectly and the glaze was flavorful without being overpowering.
Xnabogh Xnabogh
[email protected]This dish was easy to make and turned out great! The chicken was moist and the glaze was delicious. I would definitely recommend this recipe.
Naboth Chauke
[email protected]The chicken was a bit dry, but the glaze was amazing! I would definitely make this again, but I would cook the chicken for a shorter amount of time.
Khizar Kalyar
[email protected]This garlic chicken with maple chipotle glaze was a hit with my family! The chicken was tender and flavorful, and the glaze was the perfect balance of sweet and spicy. I will definitely be making this again!