GARLIC-DILL SODA BREAD
It's amazing how bread can be made in a slow cooker, which is why this recipe is so awesome-who knew it could be so simple! Let the inviting aroma of dill and cheese fill your kitchen. -Melissa Hansen, Milwaukee, Wisconsin
Provided by Taste of Home
Time 1h45m
Yield 1 loaf (12 pieces).
Number Of Ingredients 10
Steps:
- In a large bowl, whisk the first 8 ingredients. Add buttermilk and cheese; stir just until moistened. Turn onto a lightly floured surface; knead gently 6-8 times or just until dough comes together. Shape dough into a 6-in. round loaf. Using a sharp knife, score surface with 1-in.-deep cuts in a crisscross pattern. Place in a greased 5-qt. slow cooker., Cook, covered, on high 1-1/2 to 2 hours or until a thermometer reads 190°-200°., Preheat broiler. Remove bread; place on a baking sheet. Broil 6-8 in. from heat 2-3 minutes or until golden brown. Remove to a wire rack to cool completely.
Nutrition Facts : Calories 209 calories, Fat 4g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 434mg sodium, Carbohydrate 35g carbohydrate (2g sugars, Fiber 1g fiber), Protein 8g protein.
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Hum Raskoti
[email protected]This soda bread is so bad it's actually funny. It's so dry and crumbly it's like eating sawdust. And the flavor is so bad it's actually laughable. I would not recommend this recipe to anyone.
Elvis Kelly
[email protected]This soda bread is the worst thing I've ever put in my mouth. It's dry, crumbly, and has a flavor that is so bad it's actually made me sick. I would not recommend this recipe to anyone.
Aria Reynolds
[email protected]This soda bread is the culinary equivalent of a train wreck. It's dry, crumbly, and has a flavor that is so bad it's actually dangerous. I would not recommend this recipe to anyone.
Haji qaisar
[email protected]This soda bread is a disgrace to the culinary world. It's dry, crumbly, and has a flavor that is so bad it's actually offensive. I would not recommend this recipe to anyone.
Jackson Namutare
[email protected]This soda bread is an abomination. It's dry, crumbly, and has a flavor that can only be described as 'chemical'. I would not recommend this recipe to anyone.
somrat Babar
[email protected]This soda bread is the worst thing I've ever eaten. It's dry, crumbly, and has a horrible flavor. I would not recommend this recipe to anyone.
Godgift Jefferson
[email protected]This soda bread is a waste of time and ingredients. It's dry, crumbly, and has no flavor. I would not recommend this recipe to anyone.
Hillary Kiprotich
[email protected]I've tried this recipe several times and I've never been able to get it right. The bread always turns out dry and crumbly.
Azhy Dler
[email protected]I made this soda bread for a party and it was a big disappointment. It was dry and crumbly, and the flavor was very bland.
Manoj Ghale
[email protected]This soda bread was very easy to make, but the flavor was a bit bland. I think I would have preferred it if it had a bit more flavor.
Bob Dick
[email protected]The flavor of the soda bread was good, but it was a bit dry. I think I would have preferred it if it was a bit more moist.
Kelvin bradley
[email protected]This soda bread was a bit too dense for my taste. I think I would have preferred it if it was a bit lighter and fluffier.
Debra Bowlin
[email protected]I followed the recipe exactly and the soda bread turned out great! It was so easy to make and the flavor was amazing. I will definitely be making this again.
Md Bayzid
[email protected]This soda bread is delicious! I made it for my family and they loved it. It was so easy to make, and it turned out so moist and flavorful. I will definitely be making this again.
Kharoti Ba mane
[email protected]I've been making this soda bread for years, and it's always a favorite. It's so easy to make, and it always turns out perfect. I love the flavor of the garlic and dill, and it's always a hit at parties.
KuTlWanO Seokwang
[email protected]I made this soda bread for a party and it was a huge success. Everyone loved it! It was so flavorful and moist, and the garlic and dill gave it a really unique flavor. I will definitely be making this again.
Julie Dix
[email protected]This soda bread is amazing! I've made it several times now, and it's always a hit. It's so easy to make, and it's always perfect. I love the flavor of the garlic and dill, and the bread is so moist and fluffy. I highly recommend this recipe.
Vanessa Welcome
[email protected]I'm not a huge fan of soda bread, but this recipe changed my mind. The garlic and dill added a lot of flavor, and the bread was so moist and fluffy. I'll definitely be making this again.
Sadiq Adam
[email protected]This soda bread was the perfect addition to my St. Patrick's Day dinner. It was moist and flavorful, and the garlic and dill gave it a unique twist. I will definitely make this again!
syednumanshah
[email protected]This soda bread was a hit at our last potluck! It was so easy to make and had such a great flavor. I'll definitely be making it again.