GARLIC & HERB ROASTED SHRIMP
Quick and fancy shrimp. Works a main dish, serviced with rice and a veggie, or as an appetizer. Easily halved or doubled.
Provided by Disque
Categories < 30 Mins
Time 28m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat the oven to 400 degrees.
- Melt the butter low medium-high heat in a medium saucepan. When the butter has melted, add the olive oil, garlic, rosemary, red pepper, 1 teaspoon of kosher salt and 1/2 teaspoon of black pepper; cook for 1 minute. Remove from heat and zest one of the lemons directly into the mixture.
- Arrange the shrimp into a ovenproof baking dish (10×13), making sure only the tails overlap. Pour the butter mixture over the shrimp evenly. Sprinkle with the sea salt and 1/2 teaspoon of black pepper. Cut the zested lemon into slices and arrange them under the shrimp.
- Roast for 8 - 10 minutes until the shrimp are finished. They should not be opaque and firm. Cut the remaining lemon in half and squeeze over the shrimp.
- Serve immediately.
- The recipe above is for eating immediately. If you want to make them ahead, follow the recipe until the roasting, cover the dish and refrigerate until ready, roast right before serving.
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Yoniman Kid
[email protected]I'm definitely going to try this recipe. It looks delicious!
Innocent Emmanuel
[email protected]These shrimp are perfect for a party appetizer. They're easy to make and everyone loves them.
khagendra parajuli
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but the flavor is amazing.
Siri Mara
[email protected]This is a great recipe for a quick and easy weeknight dinner. The shrimp are cooked in no time and the garlic and herbs add a lot of flavor.
Hashim Titu
[email protected]I'm not a big fan of shrimp, but this recipe changed my mind. The garlic and herbs really made the shrimp taste amazing.
Haresh kumar Solanki
[email protected]These shrimp were a hit at my party! Everyone loved them.
Tanveer Raees
[email protected]I love this recipe! It's so easy to make and the shrimp are always delicious.
shatavia Grey
[email protected]So good! I used fresh herbs from my garden and the shrimp were cooked perfectly.
Bharoshi Ray
[email protected]These shrimp were amazing! The garlic and herbs gave them so much flavor. I will definitely be making this recipe again.
Nasirhossainakash
[email protected]This is my go-to recipe for roasted shrimp. It's so easy to make and always turns out delicious. I love the combination of garlic, herbs, and butter.
Lenny Kolw'
[email protected]I made this recipe for my family last night and they loved it! The shrimp were so juicy and flavorful, and the garlic and herbs really complemented the seafood.
Kayli Scott
[email protected]Roasted shrimp with garlic and herbs is a simple yet flavorful dish that is perfect for a weeknight dinner or a special occasion. The shrimp are cooked to perfection and the garlic and herbs add a delicious touch of flavor.