GARLIC-LIME PORK CHOPS
I came up with this recipe because my husband loves pork chops and I was tired of eating them. It turned out to be so good, I wont make them any other way. The pork chops have a great lime flavor with a little kick. I always serve with rice and veggies. This recipe is for 2, but I have made it for 4. Just use smaller half inch pork chops.
Provided by Heather Pratt
Categories White Rice
Time 45m
Yield 2-4 serving(s)
Number Of Ingredients 8
Steps:
- Rinse pork and place in dish to marinate. Stab pork with a fork till there are plenty holes. Cut the lime in half and squeeze both halves over the pork. Sprinkle salt & pepper and garlic powder over one side of pork. Cover and place in fridge for 20-30 minutes.
- In a large skillet, heat vegetable oil and green onions over medium heat.
- Place pork chops in skillet seasoned side down and sprinkle adobo and creole seasoning on top side of pork. (go heavy on the creole seasoning for a spicy kick).
- Cover and cook for about 7 minutes.
- Uncover and turn pork over. Cover and cook for 5 minutes.
- Continue turning pork over every 5 minutes until pork is completely cooked.
- Serve with rice.
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Khouser Khouser
[email protected]This is a great recipe for a quick and easy weeknight meal. The pork chops cook quickly and the marinade adds a lot of flavor. I also like that this recipe is relatively healthy, as it uses lean pork chops and fresh vegetables.
Ladybug Tee
[email protected]I've made this recipe several times and it's always a hit. The pork chops are always juicy and flavorful, and the sauce is delicious. I like to serve them with rice and vegetables.
DE Evil
[email protected]These pork chops were so easy to make and they were so delicious! I marinated them for a few hours before cooking and they were so flavorful. I served them with mashed potatoes and green beans and it was a perfect meal.
Ann Wairimu
[email protected]I love how versatile this recipe is. I've made it with different types of pork chops and different vegetables, and it's always turned out great. I also like that it's a relatively healthy recipe, as it uses lean pork chops and fresh vegetables.
Bimala Khadka
[email protected]I made this recipe for a potluck and it was a huge success. The pork chops were cooked perfectly and the sauce was delicious. I served them with roasted potatoes and green beans and it was a perfect dish to share.
Shenna Arthur
[email protected]This is a great recipe for a quick and easy weeknight meal. The pork chops cook quickly and the marinade adds a lot of flavor. I also like that this recipe is relatively healthy, as it uses lean pork chops and fresh vegetables.
Musa Koroma
[email protected]I've made this recipe several times and it's always a hit. The pork chops are always juicy and flavorful, and the sauce is delicious. I like to serve them with rice and vegetables.
Tanner McGahen
[email protected]These pork chops were so easy to make and they were so delicious! I marinated them for a few hours before cooking and they were so flavorful. I served them with mashed potatoes and green beans and it was a perfect meal.
Precious Ajemba
[email protected]I love how versatile this recipe is. I've made it with different types of pork chops and different vegetables, and it's always turned out great. I also like that it's a relatively healthy recipe, as it uses lean pork chops and fresh vegetables.
bose Akintola
[email protected]I made this recipe for a potluck and it was a huge success. The pork chops were cooked perfectly and the sauce was delicious. I served them with roasted potatoes and green beans and it was a perfect dish to share.
Jannatul Khosbo
[email protected]This is a great recipe for a quick and easy weeknight meal. The pork chops cook quickly and the marinade adds a lot of flavor. I also like that this recipe is relatively healthy, as it uses lean pork chops and fresh vegetables.
YODDA YADDA
[email protected]I've made this recipe several times and it's always a hit. The pork chops are always juicy and flavorful, and the sauce is delicious. I like to serve them with rice and vegetables.
Haad Shah
[email protected]These pork chops were so good! I marinated them for several hours before cooking and they were so flavorful. I also loved the crispy crust that formed on the pork chops. I served them with mashed potatoes and green beans and it was a perfect meal.
Miss Khan
[email protected]I'm not a big fan of pork chops, but I thought I'd give this recipe a try. I was pleasantly surprised! The pork chops were tender and flavorful, and the marinade really made a difference. I will definitely be making this recipe again.
Kevin Beight
[email protected]I made this recipe for a dinner party and it was a huge success. The pork chops were cooked perfectly and the sauce was delicious. I served them with roasted potatoes and green beans and it was a perfect meal.
Bukenya Hamiss
[email protected]I love how easy this recipe is to make. The pork chops cook quickly and the marinade is simple to prepare. I also like that this recipe is relatively healthy, as it uses lean pork chops and fresh vegetables.
Ene Chimereze
[email protected]These pork chops were a hit with my family! The garlic and lime marinade made them so flavorful and juicy. I will definitely be making this recipe again.