GARLIC PORK CHOPS LIPTON RECIPE - (2.8/5)
Provided by Bonne1
Number Of Ingredients 4
Steps:
- 1. Preheat oven to 425°. Arrange chops in broiler pan without the rack. Brush both sides of chops with Lipton® Recipe Secrets® Savory Herb with Garlic Soup Mix combined with Olive Oil. 2. Bake chops 25 minutes or until done. 3. Remove chops to serving platter. Add hot water to pan and stir, scraping brown bits from bottom of pan. Serve sauce over chops. Serves: 4 Preparation Time: 5 Minute(s) Cook Time: 25 Minute(s)
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Regani Nyacki
n-r@gmail.comI'm not a big fan of pork chops, but these were actually really good. The sauce was flavorful and the meat was cooked perfectly.
Jasmin Harper
jasmin@yahoo.comThese pork chops were delicious! The meat was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this dish again.
Zakir Choudhary
choudhary.z@hotmail.comOverall, these pork chops were a good meal. They were easy to make and the sauce was flavorful. I would recommend them to others.
Gavin Clymer
c_g37@yahoo.comThe pork chops were a little bland. I think I would add more seasoning next time.
KAREN TRIPURA
karent52@gmail.comThese pork chops were easy to make and turned out great. I will definitely be making them again.
Ruhan N
r_n85@gmail.comI'm not a big fan of pork chops, but these were actually really good. The sauce was flavorful and the meat was cooked perfectly.
Adam Shambrook
adam.shambrook47@gmail.comThe pork chops were a bit dry, but the sauce was good. I think I would add more liquid to the sauce next time.
Shaan Ahmed
a@gmail.comI followed the recipe exactly, and the pork chops turned out perfectly. They were cooked through but still moist, and the sauce was delicious. I served them with mashed potatoes and green beans, and it was a complete meal.
SpookzMcDookz
spookzmcdookz46@gmail.comThese garlic pork chops were a hit with my family! The meat was tender and juicy, and the sauce was flavorful and rich. I will definitely be making this dish again.