Here's what you need: sirloin steak, garlic cloves, salt, pepper, new potato, red onion, bamboo skewer
Provided by Evelyn Liu
Categories Lunch
Time 30m
Yield 6 servings
Number Of Ingredients 7
Steps:
- In a bowl, season the steak with garlic, salt, and pepper, and stir thoroughly.
- On soaked bamboo sticks, skewer on the seasoned steak cubes, then potatos and onions.
- Repeat until the skewer is full.
- On a coal BBQ, cook the steak skewers for 2-3 minutes a side for medium-rare and 4-5 minutes for well done.
- Enjoy!
Nutrition Facts : Calories 232 calories, Carbohydrate 18 grams, Fat 9 grams, Fiber 2 grams, Protein 17 grams, Sugar 2 grams
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Elizabeth Shute
[email protected]These skewers are a great way to impress your friends and family with your cooking skills.
DebW edu
[email protected]These skewers are so versatile. I've used them for everything from a casual cookout to a formal dinner party.
Ivan Nyende
[email protected]I've made these skewers several times and they're always a crowd-pleaser.
Abdullah AL Mamun
[email protected]These skewers are a fun and easy way to get kids to eat their vegetables.
Nazda Mahboob
[email protected]I'm new to grilling and these skewers were a great place to start. They were easy to make and turned out delicious.
Keshav Bhattarai
[email protected]These skewers are a great way to use up leftover steak or potatoes.
Maxwell Nkrumah
[email protected]The leftovers from this dish are just as good as the fresh skewers. I like to reheat them in the oven or on the grill.
Cee-water Marthen
[email protected]I added some vegetables to the skewers, like bell peppers and zucchini. It made the dish even more colorful and nutritious.
Insane Gaming
[email protected]I used chicken instead of steak and it turned out great! The marinade is versatile and can be used on any type of meat.
Imran 2020
[email protected]These skewers are perfect for a party appetizer or a quick weeknight meal.
Any Mitra
[email protected]I'm not a big fan of steak, but I loved these skewers. The marinade really tenderized the meat.
Nan Sargsyan
[email protected]The potatoes were a little undercooked for my taste, but overall the dish was very good.
I Owais
[email protected]The marinade for the steak is so flavorful. I could smell the garlic and herbs all over my kitchen.
Riya Emon
[email protected]I love how easy these skewers are to make. I can have a delicious meal on the table in under 30 minutes.
Jacob Domebale
[email protected]These garlic steak and potato skewers were a hit at my last BBQ! The steak was cooked to perfection and the potatoes were crispy on the outside and fluffy on the inside. I'll definitely be making these again.