GARLICKY ROASTED VEGETABLES
This is one of our favorite recipes for garlic roasted vegetables. Easy to make and very wholesome.
Provided by grithcel
Categories Fruits and Vegetables Vegetables Brussels Sprouts Roasted
Time 50m
Yield 4
Number Of Ingredients 13
Steps:
- Preheat the oven to 450 degrees F (230 degrees C).
- Place broccoli, onion, potato, bell peppers, onion, green beans, Brussels sprouts, mushrooms, and garlic in a baking dish; add pepper, salt, and lemon juice. Toss with olive oil.
- Roast in the preheated oven until tender, about 20 minutes, stirring halfway through cooking time.
Nutrition Facts : Calories 189.9 calories, Carbohydrate 21.8 g, Fat 10.7 g, Fiber 4.9 g, Protein 4.8 g, SaturatedFat 1.5 g, Sodium 324.1 mg, Sugar 4.7 g
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Zeeva Israel
[email protected]I can't wait to try this recipe!
Muhammad Sajid malik
[email protected]This recipe is a great way to use up leftover vegetables.
Maureen Asaasira
[email protected]I love the smell of roasted garlic filling my house when I make this recipe.
Elizabeth Phiri
[email protected]These roasted vegetables are so good, I could eat them every day.
keenan andrews
[email protected]I'm not a big fan of roasted vegetables, but this recipe changed my mind. The garlic and herbs really make a difference.
Evan Cabral
[email protected]I've made this recipe with a variety of vegetables, and they've all turned out great. I especially love roasting broccoli, carrots, and potatoes.
Lilyana Lucas
[email protected]These roasted vegetables are a great way to get your kids to eat their vegetables. My kids love the garlic and herb flavor.
Antoinette Mgiba
[email protected]I love how easy this recipe is to follow. I just toss the vegetables with some garlic, olive oil, and herbs, and then roast them in the oven. They always turn out perfectly.
Melanie Williams
[email protected]This is my go-to recipe for roasted vegetables. They're always delicious, and they're so easy to make.
arfan vai
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The vegetables are always roasted to perfection, and the garlic and herbs add a wonderful flavor.
Lalbux Detho
[email protected]These roasted vegetables were a hit at my dinner party! The garlic and herbs gave them a delicious flavor, and they were perfectly roasted.