Steps:
- Preheat oven to 350 degrees Cream fat and sugar until light. Add oil, then eggs, then vanilla, beating in each ingredient. Set aside. Combine flour, oats, salt and soda. Add to wet ingredients in thirds. Fold in chips, cranberries and nuts. Using a teaspoon, place on ungreased cookie sheet. Bake 12 minutes. Let rest on sheet on minute, cool on rack.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
ABeera AiZa
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and hard. :(
murad electronic
[email protected]These cookies are amazing! I can't believe how easy they were to make.
Chinenye Prisca
[email protected]I'm allergic to nuts, so I can't eat these cookies. :(
Thespotresturant
[email protected]I've never had these cookies before, but I'm definitely going to try them. They look delicious!
weerkis
[email protected]These cookies are the best! I love the combination of flavors and textures.
Kaylee Scheepers
[email protected]I'm not a fan of the texture of these cookies. They're a bit too chewy for my taste.
bishop michael joseph
[email protected]These cookies are a bit dry, but they're still good with a glass of milk.
Amad Abduraman
[email protected]I had some trouble finding the right ingredients for these cookies, but they were worth the effort. They're so delicious!
Chaotic Sisters
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Ghost Rider
[email protected]I've made these cookies several times now and they always turn out perfect. They're a staple in my kitchen.
Bilal Afridi
[email protected]These cookies are the perfect gift for any occasion. They're always a crowd-pleaser.
Jeshua Cunairun
[email protected]I was surprised at how easy these cookies were to make. I'm not a baker, but I was able to follow the recipe without any problems.
Sajawal Ali
[email protected]These cookies are so rich and flavorful. I can't stop eating them!
Sara Elrayes
[email protected]I love the chewy texture of these cookies. They're the perfect treat for a snack or dessert.
Sia Gbonia
[email protected]These cookies were a hit at my last party! They're so easy to make and they taste delicious. I'll definitely be making them again.