GERMAN APPLE CAKE
This is a great cake to make if you have extra apples in the house. If you don't have any apples, you can substitute peaches or plums.From the book "Mad Hungry," by Lucinda Scala Quinn (Artisan Books).
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes
Yield Makes 1 8-inch square cake
Number Of Ingredients 10
Steps:
- Preheat the oven to 375 degrees Fahrenheit. Butter an 8-inch square pan or equivalent-size baking dish.
- In a small bowl, whisk together the flour, baking powder, and salt. In a medium bowl, cream together the butter and 1 cup of the sugar. Stir in the eggs and vanilla. Add the flour mixture and beat until combined. Spread the mixture evenly in the prepared pan.
- In a small bowl, combine the remaining 1/3-cup sugar with the cinnamon. Squeeze lemon juice into a medium bowl. Peel, core, and slice the apples into the bowl. Add the cinnamon-sugar mixture and toss to thoroughly coat each apple slice. Arrange the apple slices on top of the batter in overlapping rows, pressing lightly into the batter. Bake for 45 minutes, until a cake tester or toothpick inserted in the center comes out clean. Cool in the pan on a wire rack for 10 to 15 minutes before serving.
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Rana Zayan
[email protected]This cake was a complete disaster. I followed the recipe exactly and it still turned out terrible.
Gennifer Noel
[email protected]I didn't like the flavor of this cake. I think it's because I don't like apples.
Siam Unique Tutorial
[email protected]This cake is very dense. I think I'll try a different recipe next time.
Noman jutt Noman jutt
[email protected]I found this cake to be a bit dry. I think I'll add some extra moisture next time.
Ssendijja Joseph
[email protected]This cake is a bit sweet for my taste, but it's still very good.
Serenity Lyons
[email protected]I love the crumb topping on this cake. It adds a nice crunch to the soft cake.
Keelei Bell
[email protected]This cake is perfect for a fall dessert. The apples and cinnamon give it a warm and cozy flavor.
Essence Ford
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it!
Pankaj Ad
[email protected]This cake is a bit time-consuming to make, but it's definitely worth the effort.
LogeusTheMighty
[email protected]I'm so glad I found this recipe. It's a keeper!
hannan kenafarh
[email protected]This cake is so moist and flavorful. I love the way the apples melt in my mouth.
Imran Fareed
[email protected]I've made this cake for my family and friends many times and they always rave about it.
Alabi Desmond
[email protected]This is a great cake to make for a special occasion. It's beautiful and delicious.
Akamanzi Joella
[email protected]I love the flavor of this cake. The apples and cinnamon are a perfect combination.
Cody Peters
[email protected]This cake is so easy to make and it's always a hit with my guests.
Brenda Tuggle
[email protected]I've made this cake several times and it always turns out great. It's a real crowd-pleaser.
Osei Kelvin
[email protected]This is the best apple cake I've ever had! The apples are perfectly tender and the cake is so moist.
Susanna “HavanaSusanna” Havana
[email protected]I made this cake for my family and they loved it! It was so easy to make and it turned out perfectly.
Shafiullah Zwak
[email protected]This German apple cake is absolutely delicious! It's moist, flavorful, and the perfect dessert for any occasion.