GERMAN APPLE DAPPLE CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



German Apple Dapple Cake image

More apples than cake! Topped with a rich caramel sauce.

Provided by Trudee

Categories     World Cuisine Recipes     European     German

Yield 12

Number Of Ingredients 12

1 ½ cups vegetable oil
3 eggs
1 cup packed brown sugar
2 teaspoons vanilla extract
1 teaspoon baking soda
1 teaspoon salt
3 cups all-purpose flour
1 cup chopped walnuts
4 cups chopped apples
1 cup packed brown sugar
½ cup butter
¼ cup heavy whipping cream

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan, or a 10 inch tube pan. Stir the flour, baking soda and salt together and set aside.
  • In a large bowl, cream the oil, eggs, 1 cup brown sugar and 2 teaspoons vanilla. Add the flour mixture and mix well. Stir in the chopped apples and nuts.
  • Pour batter into prepared pan. Bake at 350 degrees F (175 degrees C) for 30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
  • For the Topping: In a saucepan, combine 1 cup brown sugar, 1/2 cup butter and 1/4 cup cream. Bring to a boil, and continue boiling for 3 minutes. Cool slightly and pour over warm cake.

Nutrition Facts : Calories 686.5 calories, Carbohydrate 67.2 g, Cholesterol 73.6 mg, Fat 45 g, Fiber 2.5 g, Protein 6.6 g, SaturatedFat 10.6 g, Sodium 384.1 mg, Sugar 40.4 g

It's_ZAIB
[email protected]

This cake is a great way to use up leftover apples. It's also a delicious and affordable dessert.


Balungile Maziya
[email protected]

I made this cake for a bake sale and it sold out in minutes! Everyone loved it.


Firoz Ahmad
[email protected]

This cake is so moist and flavorful. I love the way the apples and cinnamon complement each other.


mdsak abdullah
[email protected]

I'm not a big baker, but this cake was so easy to make. I'm definitely going to make it again.


King Money
[email protected]

This cake is a great way to use up leftover apples. It's also a delicious and affordable dessert.


Christa Kornmiller
[email protected]

I've been making this cake for years and it's always a family favorite. It's a classic recipe that everyone loves.


Kemmy velma
[email protected]

This cake is perfect for any occasion. It's easy to make and always a hit with guests.


Iwantresults
[email protected]

I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.


Kirito 10
[email protected]

This cake is so moist and flavorful. I love the way the apples and cinnamon complement each other.


Ram Sey
[email protected]

I was a bit skeptical about this recipe at first, but I'm so glad I tried it! It's one of the best apple cakes I've ever had.


Md nurul amin Hasan
[email protected]

This cake is a keeper! I will definitely be making it again.


Nostorian
[email protected]

I love this recipe! It's so easy to make and the results are always amazing.


Md Ranad Ali
[email protected]

This cake was delicious! I made it for a potluck and it was gone in minutes.


Salih Zaxo
[email protected]

I've made this cake several times now and it's always a crowd-pleaser. It's so moist and flavorful, and the apples give it a lovely texture.


sarah akech
[email protected]

This apple dapple cake was a hit with my family! It was easy to make and turned out perfectly moist and flavorful. The apples added a nice tartness that balanced out the sweetness of the cake.