GERMAN CHOCOLATE ICE CREAM
I found this recipe years ago and have been taking it to ice cream socials ever since. But you won't want to wait for a get-together to enjoy it. The cool combination of chocolate, coconut and pecans is delicious anytime. -Peggy Key, Grant, Alabama
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 1 gallon.
Number Of Ingredients 10
Steps:
- In a large heavy saucepan, combine the sugar, flour, cinnamon and salt. Gradually add milk and eggs; stir until smooth. Cook and stir over medium-low heat until mixture is thick enough to coat a metal spoon and reaches 160°, about 15 minutes. Stir in the remaining ingredients. Refrigerate for several hours or overnight. , Fill ice cream freezer cylinder two-thirds full; freeze according to manufacturer's instructions. Refrigerate remaining mixture until ready to freeze. Remove ice cream from the freezer 10 minutes before serving.
Nutrition Facts : Calories 162 calories, Fat 9g fat (4g saturated fat), Cholesterol 39mg cholesterol, Sodium 62mg sodium, Carbohydrate 17g carbohydrate (15g sugars, Fiber 1g fiber), Protein 3g protein.
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Rocky Rock
[email protected]I'm not a fan of German chocolate cake, but I actually really liked this ice cream. It's so creamy and delicious.
Dipak Singh Thagunna
[email protected]Overall, I thought this ice cream was just okay. It wasn't as good as I was hoping it would be.
Emma Nonso
[email protected]I wish there was a way to make this ice cream without an ice cream maker.
Ansumana A Conteh
[email protected]This ice cream is a little too sweet for my taste. I think I'll reduce the amount of sugar next time.
Emo Deejay01
[email protected]I'm not sure what I did wrong, but my ice cream turned out icy. I think I might have over-churned it.
PleaseChickens
[email protected]This ice cream is so rich and decadent, it's the perfect dessert for a special occasion.
Yahya rajput Rajput king
[email protected]I'm so glad I found this recipe. It's the perfect way to use up leftover egg yolks.
Logen Ased
[email protected]I love the addition of the toasted coconut. It really takes this ice cream to the next level.
Tayyab Zubair
[email protected]This is the best German chocolate ice cream I've ever had. It's so creamy and flavorful.
Jahnee Redding
[email protected]I've been looking for a good German chocolate ice cream recipe, and this one is perfect! It's so easy to make and it tastes amazing.
NK Tube2
[email protected]I'm not a big fan of coconut, but I really enjoyed this ice cream. The chocolate flavor is really rich and decadent.
Fardeen Joyanda
[email protected]I made this ice cream for a party last weekend, and it was a huge hit. Everyone loved it!
Blaus Wolfe
[email protected]This ice cream is so easy to make, even a beginner can do it. I highly recommend it!
pakistani channel
[email protected]I've tried a lot of German chocolate ice cream recipes, but this one is definitely the best. It's the perfect balance of chocolate and coconut.
Beverly Sheffield
[email protected]My kids love this ice cream! They beg me to make it all the time.
Shahedul Islam
[email protected]This ice cream is so rich and creamy, it's hard to believe it's dairy-free! I love that I can enjoy a delicious dessert without feeling guilty.
brain playz
[email protected]I love the combination of chocolate and coconut in this ice cream. It's the perfect dessert for any occasion.
TeeMex Martin
[email protected]I've made this ice cream a few times now, and it's always a crowd-pleaser. It's so easy to make, and the results are always delicious.
HARRY DOTSON
[email protected]This German Chocolate Ice Cream was a hit at our last family gathering! It's so rich and creamy, with the perfect balance of chocolate and coconut. Everyone loved it, and it disappeared quickly!