I started cooking at a local restaurant when I was 16 years old. This creamy chowder was one of the soups we made. The recipe had been passed from cook to cook- but had never been written down, until now!
Provided by Taste of Home
Categories Lunch
Time 1h
Yield 6 servings (1-1/2 quarts).
Number Of Ingredients 16
Steps:
- In a large saucepan, saute onion in butter until tender. Add flour; cook and stir until thick and bubbly. Gradually add milk; cook and stir until thickened. Add remaining ingredients. Cover and simmer until vegetables are tender, about 35-40 minutes. Remove bay leaf before serving.
Nutrition Facts : Calories 402 calories, Fat 21g fat (12g saturated fat), Cholesterol 94mg cholesterol, Sodium 859mg sodium, Carbohydrate 34g carbohydrate (13g sugars, Fiber 3g fiber), Protein 17g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Craigy Moore
[email protected]I made this chowder for my family and they loved it! It's so creamy and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make chowder.
Md Tarazul Islam
[email protected]This chowder is amazing! I love the combination of crab and corn. It's the perfect comfort food for a cold day.
Christine Fothergill
[email protected]I've made this chowder several times and it's always a favorite. It's so creamy and flavorful, and the crab and corn add a nice touch of sweetness. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make chowder.
Ely Young
[email protected]This chowder is so easy to make and it's so delicious! I love that it's made with fresh crab and corn. It's the perfect meal for a cold night.
Terrie McCurry
[email protected]This chowder is amazing! I love the creamy texture and the flavor is spot on. I will definitely be making this again.
Thaba Jatti
[email protected]This chowder is so good! I love the combination of crab and corn. It's the perfect comfort food for a cold day.
mohamed elsagheer
[email protected]I made this chowder for my family and they loved it! It's so creamy and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make chowder.
Lily Fox
[email protected]This chowder is amazing! I love the combination of crab and corn. It's the perfect comfort food for a cold day.
Soikot Islam
[email protected]I've made this chowder several times and it's always a favorite. It's so creamy and flavorful, and the crab and corn add a nice touch of sweetness. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make chowder.
Donald Berry
[email protected]This chowder is so easy to make and it's so delicious! I love that it's made with fresh crab and corn. It's the perfect meal for a cold night.
Md. Rimon
[email protected]I made this chowder for a party and it was a hit! Everyone loved it. I used fresh crab and corn and it really made a difference in the flavor. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make chowder.
shameem hossen rafi
[email protected]This crab and corn chowder is the perfect comfort food for a cold day. It's creamy, flavorful, and packed with crab and corn. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.