"My mom made this recipe all the time for family gatherings," recalls Jennifer Cannon in Round Rock, Texas. "I was never a cheesecake fan until I tried this one-now I make it for any special occasion or excuse!"
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a small bowl, beat cream cheese and sugar until smooth. Add egg; beat on low speed just until combined. Stir in vanilla. Transfer 1/3 cup to another bowl; stir in melted chocolate until well blended. , Spread remaining cream cheese mixture into a 7-in. pie plate coated with cooking spray. Top with chocolate mixture; cut through batter with a knife to swirl. Place pan on a baking sheet. , Bake at 350° for 25-30 minutes or until center is almost set. Cool on a wire rack for 15 minutes. Carefully run a knife around edge of pan to loosen. Refrigerate for at least 1 hour before serving. Refrigerate leftovers.,
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Megan stanley
[email protected]This cheesecake is the perfect dessert for any occasion.
Angel Lamia
[email protected]This cheesecake is a must-try for chocolate lovers.
Brooke Stearns
[email protected]I would definitely make this cheesecake again.
Laurah tanaka Mawarire
[email protected]This cheesecake was a bit too sweet for my taste, but it was still good.
Solone Malone
[email protected]This cheesecake is perfect for a special occasion. It's beautiful and delicious.
Gullbahar Ali jalbani
[email protected]I love the chocolate swirl in this cheesecake. It adds a nice touch of sweetness and richness.
The run away kids The run away kids
[email protected]This cheesecake is really good, but it's very rich. I would recommend serving it with a dollop of whipped cream or fresh berries to help cut through the richness.
bekki Garv13 (Garv)
[email protected]I followed the recipe exactly, but my cheesecake didn't turn out as well as I hoped. The crust was a bit too crumbly and the cheesecake was a bit too dense.
Heero HM
[email protected]This cheesecake is a bit time-consuming to make, but it's worth the effort. The end result is a stunning and delicious dessert.
Mildred Miralles
[email protected]I made this cheesecake for my husband's birthday, and he loved it! He said it was the best cheesecake he's ever had.
Raju Awan
[email protected]This cheesecake is so delicious! The chocolate swirl adds a richness and depth of flavor that makes it irresistible.
Abdulbasit Maniklal
[email protected]I've made this cheesecake several times now, and it's always a crowd-pleaser. The crust is perfectly graham cracker-y, the cheesecake is creamy and rich, and the chocolate swirl is the perfect finishing touch.
Shams Khn
[email protected]This cheesecake was a hit at my last dinner party. The combination of chocolate and cheesecake is always a winner, and the swirl adds a beautiful presentation.