GERMAN LENTIL SOUP WITH FRANKFURTERS
I came by this recipe by way of the February 2005 Zaar recipe adoption and decided to adopt it because it sounded just like a soup my father used to bring home from a restaurant he bartended at when I was a child. I was pleasantly surprised that it was the same as I remembered, and other than cutting back on the salt and fat, I made very little adjustment.
Provided by BonnieZ
Categories Lentil
Time 45m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Saute onions, garlic, carrots, and celery in heated oil in a large kettle for 5 minutes.
- Add water, lentils, bay leaf, salt, and pepper.
- Bring to a boil.
- Lower heat and cook slowly, covered, about 30 minutes, until lentils are just tender.
- Add frankfurters and cook another 10 minutes.
- Remove from heat and stir in vinegar.
- Remove and discard bay leaf.
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Mdmintu Rahhman
[email protected]I'm not a big fan of lentils, but I really enjoyed this soup. The frankfurters and vegetables made it very flavorful.
Hajimarkhan Talash
[email protected]This soup is a great way to use up leftover frankfurters. It's also a hearty and filling meal.
Entertainment Bangla
[email protected]This soup was a bit bland for my taste. I think I'll add some more spices next time.
Kik Star
[email protected]This soup was delicious! I loved the combination of lentils, frankfurters, and vegetables. The soup was also very easy to make. I will definitely be making this soup again.
ttv cinnamon
[email protected]This soup was just okay. It wasn't bad, but it wasn't great either. The lentils were a bit mushy and the soup was a bit bland. I think I'll try a different recipe next time.
Rathi Rathi
[email protected]This is my new favorite lentil soup recipe! It's so hearty and flavorful. I love the addition of the frankfurters and the caraway seeds. I will definitely be making this soup again and again.
Levina Wabugha
[email protected]This soup was so easy to make and it turned out so delicious! I love the smoky flavor of the frankfurters and the lentils were cooked perfectly. I will definitely be making this soup again.
Archilles khan062
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it. The soup was creamy, flavorful, and filling. I will definitely be making this soup again.
Jitendra Jha
[email protected]This lentil soup was a hit with my family! The combination of lentils, frankfurters, and vegetables was hearty and flavorful. I especially liked the addition of the caraway seeds, which gave the soup a unique and delicious flavor.