GERMAN SKILLET MEAL
This was a quick, favorite meal when my children were growing up. I've entered my recipes in several contests and have won first-and second-place prizes.-Helen Phillips, Greensburg, Indiana
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a skillet, cook ground beef and onion until the beef is browned and the onion is tender; drain. Stir in rice, tomato sauce, sauerkraut, caraway seeds, water, pepper, and salt if desired. Bring to a boil. Reduce heat; cover and simmer about 25 minutes or until the rice is tender.
Nutrition Facts : Calories 264 calories, Fat 7g fat (3g saturated fat), Cholesterol 37mg cholesterol, Sodium 663mg sodium, Carbohydrate 32g carbohydrate (3g sugars, Fiber 3g fiber), Protein 17g protein.
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Chuck Bingham
[email protected]I love this recipe because it's so easy to make. I can have it on the table in less than 30 minutes.
Mujahid Rasheed
[email protected]This is a great recipe for a cold winter day. It's warm and comforting, and it's sure to fill you up.
Ramesh Ramesh
[email protected]I made this dish for a party, and it was a huge success. Everyone loved it, and I even got a few requests for the recipe.
Andre Venter
[email protected]This dish is a great way to get your kids to eat their vegetables. The sausage and potatoes are a hit with kids, and the sauerkraut is hidden in the sauce.
Ibad Aashiq
[email protected]I love that this recipe is so versatile. You can use any type of sausage or sauerkraut that you like. You can also add other vegetables, such as carrots, celery, or onions.
Hamida Abdulhadi
[email protected]This recipe is a great way to use up leftover mashed potatoes. I also added some diced carrots and peas to the skillet, and it made a delicious and nutritious meal.
Jawad Bhutto
[email protected]I'm always looking for new and exciting recipes, and this one definitely fits the bill. It's unique and flavorful, and it's sure to impress your guests.
Dan Cronan
[email protected]This is a great recipe for a cold winter day. It's warm and comforting, and it's sure to fill you up.
Christian Thomson
[email protected]I made this dish for a potluck, and it was a huge hit. Everyone loved it, and I even got a few requests for the recipe.
Mdwahid Islam
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the sausage and potatoes, and they didn't even notice the sauerkraut.
Shopnill Shuvo
[email protected]I love the combination of flavors in this dish. The sweet and sour sauerkraut pairs perfectly with the salty sausage and potatoes. I also love the addition of the apples, which add a nice crunch.
Mohan Bahadur khatri
[email protected]This was a quick and easy meal to make on a weeknight. I used pre-cooked sausage and sauerkraut, and it still turned out great. I will definitely be making this again.
stupid Youtuber
[email protected]I was pleasantly surprised by how much I enjoyed this dish. I'm not usually a fan of sauerkraut, but it was really good in this recipe. The sausage and potatoes were also cooked perfectly.
Mercy Jim
[email protected]This recipe is a great way to use up leftover sausage and sauerkraut. I also added some diced carrots and celery to the skillet, and it made a delicious and hearty meal.
DeWan Leber
[email protected]I followed the recipe exactly, and it turned out perfectly. The only thing I would change is to add a little more salt and pepper to taste.
Xavier Diegert
[email protected]This dish was so flavorful and comforting. The sausage and sauerkraut were a perfect combination, and the potatoes were cooked to perfection. I will definitely be making this again for my friends.
Omlal Lama
[email protected]I love how versatile this recipe is. I was able to use ingredients that I already had on hand, and it turned out great. I also love that it's a one-pan meal, which makes cleanup a breeze.
Sarki Pato
[email protected]This German skillet meal was a hit with my family! The flavors were amazing, and the dish was so easy to make. I will definitely be making this again.