GET YOUR MOJO GOIN' SAUCE
This is a citrusy sauce so good served with vegetables, fritters, plantains, fish, and meats. A Latin sauce adapted from The Best International Recipes. This may be refrigerated in an airtight container for up to 1 day. Enjoy!
Provided by Sharon123
Categories Sauces
Time 15m
Yield 1 cup
Number Of Ingredients 8
Steps:
- Place minced garlic on work surface and sprinkle with the salt. Using the flat side of a large knife, drag the garlic back and forth across the work surface in small circular motions until the garlic is a smooth paste.
- Heat the olive oil in a medium saucepan over medium heat until shimmery. Now stir in the garlic paste and cumin. Cook until it's fragrant, about 30 seconds. Remove pan from heat and whisk in remaining ingredients. Move to a bowl and cool to room temperature. Whisk the sauce to recombine before serving.
- Note: if chilled, bring to room temperature before serving.
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Maryan Dahir
[email protected]This sauce was a bit too spicy for my taste, but it was still good. I think I'll try making it again with less cayenne pepper next time.
Asikafo Aamant3m
[email protected]This sauce is amazing! It's the perfect combination of sweet and savory, and it's so easy to make. I've used it on grilled chicken, fish, and vegetables, and it's always a hit.
Shathi Akter
[email protected]This is a great recipe! The sauce is easy to make and has a great flavor. I used it on grilled chicken and it was delicious. I will definitely be making this sauce again.
Kendall Jones
[email protected]I love this sauce! It's so flavorful and versatile. I've used it on grilled chicken, fish, and even vegetables, and it always turns out great.
WorthYT
[email protected]This sauce is delicious! I made it for my family and they all loved it. It's the perfect combination of sweet and savory, and it's so easy to make.
Bharat Rokaya
[email protected]I made this sauce for a party and it was a huge hit! Everyone loved the flavor and it was the perfect addition to the grilled meats and vegetables.
Jaun Pierre
[email protected]This sauce is a keeper! It's so easy to make and it always turns out great. I love the combination of flavors and it's the perfect addition to any grilled dish.
Thato Chuene
[email protected]I love this sauce! It's so versatile and can be used on so many different dishes. I've used it on chicken, fish, and even tofu, and it's always a hit.
pradeep pandey
[email protected]This sauce was easy to make and had a great flavor. I used it on grilled shrimp and it was a hit! The sauce was a little spicy, but not too much.
Miranda Leigh Lambert
[email protected]I made this sauce and it was really good! I used it on grilled chicken and it was a great addition to the meal. The sauce was flavorful and had a nice kick to it.
fesum abera
[email protected]This was a great recipe! The sauce was easy to make and had a great flavor. I used it on grilled salmon and it was delicious. I will definitely be making this sauce again.
The World Tour
[email protected]This sauce is amazing! I made it exactly as the recipe says and it turned out perfect. I used it on grilled chicken and it was so flavorful and juicy. I will definitely be making this again.
Joy Bree
[email protected]Just made this sauce and it is SO GOOD! I used it on grilled shrimp and it was the perfect compliment. The sauce is a little spicy, but not too much, and it has a really nice depth of flavor. Will definitely be making this again.
Jess Kull
[email protected]This sauce is a total game-changer! It's so flavorful and versatile, I've been using it on everything from chicken to fish to tofu. It's also super easy to make, which is a huge plus in my book. Thanks for sharing this recipe!