GHIRARDELLI INDIVIDUAL CHOCOLATE LAVA CAKES
Steps:
- To make centers, melt chocolate and cream in double boiler. Whisk gently to blend. Refrigerate about 2 hours or until firm. Form into 6 balls; refrigerate until needed. To make cake, heat oven to 400. Spray six 1-oz ramekins or custard cups with cooking spray. melt chocolate and butter in double boiler; whisk gently to blend. with an electric mixer, whisk eggs, yolks, sugar, and vanilla on high speed about 5 mins or until thick and light. Fold melted chocolate mixture and flour into egg mixture just until combined. Spoon cake batter into ramekins. Place a chocolate ball in the middle of each ramekin. Bake about 15 mins or until cake is firm to the touch. Let is sit our of oven for about 5 mins. Run a small, sharp knife around inside of each ramekin. Place a plate on top, invert and remove ramekin. Garnish with whipped cream and raspberries.
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dave huver
[email protected]These cakes were a hit at my party! Everyone loved them. I will definitely be making them again.
Queen Jannat
[email protected]I made these cakes for my husband's birthday, and he loved them! He said they were the best chocolate lava cakes he had ever had. I will definitely be making them again.
ramesh bhujel
[email protected]These cakes were perfect! I followed the recipe exactly, and they turned out beautifully. The chocolate was rich and decadent, and the cakes were moist and fudgy. I will definitely be making these again.
Kamalkimi
[email protected]I found these cakes to be a bit dry. I would recommend adding an extra egg yolk to the batter.
Ayana Cole
[email protected]These cakes were a bit too sweet for my taste. I would recommend using a semisweet chocolate instead of a milk chocolate.
Shel Lego
[email protected]I love these cakes! They are so easy to make, and they always turn out perfectly. I've made them for parties, for potlucks, and even for just a special treat for myself. They are always a hit.
zoltar mela
[email protected]These cakes were a hit at my party! Everyone loved them. I will definitely be making them again.
Mohammed Taufik
[email protected]I made these cakes for my husband's birthday, and he loved them! He said they were the best chocolate lava cakes he had ever had. I will definitely be making them again.
beauty of Pakistan TV
[email protected]These cakes were perfect! I followed the recipe exactly, and they turned out beautifully. The chocolate was rich and decadent, and the cakes were moist and fudgy. I will definitely be making these again.
Queen Lisa Allen Reese
[email protected]I found these cakes to be a bit dry. I would recommend adding an extra egg yolk to the batter.
J. Langford
[email protected]These cakes were a bit too sweet for my taste. I would recommend using a semisweet chocolate instead of a milk chocolate.
C-Minor tv
[email protected]I love these cakes! They are so easy to make, and they always turn out perfectly. I've made them for parties, for potlucks, and even for just a special treat for myself. They are always a hit.
danielle Beckett
[email protected]These cakes were a hit at my party! Everyone loved them. I will definitely be making them again.
Kisori Yadav
[email protected]I made these cakes for my husband's birthday, and he loved them! He said they were the best chocolate lava cakes he had ever had. I will definitely be making them again.
harriet vincent
[email protected]These cakes were perfect! I followed the recipe exactly, and they turned out beautifully. The chocolate was rich and decadent, and the cakes were moist and fudgy. I will definitely be making these again.
Bukky Ibitoye
[email protected]I found these cakes to be a bit dry. I would recommend adding an extra egg yolk to the batter.
Happy Shopper
[email protected]These cakes were a bit too sweet for my taste. I would recommend using a semisweet chocolate instead of a milk chocolate.
Linden Mcilvena
[email protected]I love these cakes! They are so easy to make, and they always turn out perfectly. I've made them for parties, for potlucks, and even for just a special treat for myself. They are always a hit.
Ssenyonga Yahaya
[email protected]These cakes were amazing! I made them for a dinner party, and they were a huge hit. Everyone raved about how delicious they were. I will definitely be making them again.
Ch Saqib Mehmood
[email protected]This was my second time making these cakes, and they turned out even better than the first! I used a different brand of chocolate chips this time, and I think it made a big difference. The cakes were so moist and fudgy, and the chocolate flavor was r