Steps:
- Melt the bittersweet chocolate chips and butter in the top of a double boiler or in a heatproof bowl over barely simmering water, stirring occasionally until smooth. In a large bowl, beat the eggs and sugar with an electric mixer until thick; stir in the chocolate mixture. In a small bowl, stir together the flour and baking powder; stir into the chocolate mixture. Gently mix in the chocolate chips and walnuts. Using a sheet of plastic wrap, form the dough into two logs, each 2 inches in diameter and about 8 inches long. Because the dough will be quite soft, use the plastic wrap to hold the dough in the log shape. Wrap tightly; refrigerate for at least 1 hour or until firm. Preheat the oven to 375°F. Grease a cookie sheet or line with parchment paper. Unwrap the dough. With a sharp knife, cut the dough into 3.4-inch slices. Place the slices 1 ½ inches apart on the prepared cookie sheet. Bake for 12 to 14 minutes, until a shiny crust forms on top of the cookies but the interior is still soft. Let cool on the cookie sheet. Then remove from the cookie sheet with a metal spatula. Store in an airtight container at room temperature for up to one week.
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Nisa Ali
[email protected]I've been making these cookies for years, and they're always a hit. They're the perfect balance of chewy and crispy.
M FarHan Meo (Specter)
[email protected]These cookies are the perfect treat for a special occasion. They're rich, decadent, and oh-so-chocolatey.
Jack Shingler
[email protected]I'm not a big fan of chocolate cookies, but these were actually really good. The chocolate flavor was rich and intense, but not too overpowering.
Joyce Esi Esaaba
[email protected]I made these cookies for a party, and they were a huge hit. Everyone loved them!
asimwe ken
[email protected]These cookies are so easy to make, and they always turn out delicious. I love that I can make them with ingredients I already have on hand.
Alex Myshfiq
[email protected]I've tried many different chocolate cookie recipes, but this one is by far the best. The cookies are always perfect.
Lindsay Blackford
[email protected]These cookies are amazing! They're the perfect combination of chocolate and gooeyness.
kiya senaf
[email protected]I was disappointed with these cookies. They were dry and crumbly, and the chocolate flavor was weak.
USOPP Plays
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
PEOPLE VOICE
[email protected]I've made these cookies several times, and they always turn out perfect. They're a favorite of my friends and family.
Mohammed SajidSajid
[email protected]These cookies are so delicious! The chocolate flavor is amazing, and they're so soft and chewy.
Shahzaib Saeed
[email protected]I love how easy these cookies are to make. I always have the ingredients on hand, so they're perfect for a last-minute dessert.
Sala Abdullahi
[email protected]These cookies were a hit with my family! They were so rich and chocolatey, and the perfect treat for a special occasion.