GIADA DE LAURENTIIS' ITALIAN MUFFULETTA
Make and share this Giada De Laurentiis' Italian Muffuletta recipe from Food.com.
Provided by Bren in LR
Categories Lunch/Snacks
Time 20m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Whisk together vinegar, oregano and garlic in a large bowl until blended. Gradually whisk in oil. Stir in green olives, kalamata olives, roasted red bell peppers and black pepper.
- Using a serrated knife, slice 1 inch from top of bread loaf. Split loaf horizontally, and scoop out soft bread from both halves, leaving a 1/2-inch-thick shell. (Reserve soft center of loaf for another use, if desired.).
- Spread half of the vinaigrette in bottom half; layer with ham, salami, mortadella, cheese, onion and arugula. Spread remaining vinaigrette on top half of bread, and place vinaigrette side down on arugula. Cut the sandwich into 6 even wedges.
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Jiglz Vibing
[email protected]This was the best muffuletta I've ever had! The bread was perfect and the filling was so flavorful.
Aminah Davidsjames
[email protected]This muffuletta was so easy to make and it turned out so well! I'm definitely going to be making it again.
Rotna Akter Khushi
[email protected]I've never had a muffuletta before, but this one was delicious! The flavors were all so well-balanced.
syed alamin
[email protected]The muffuletta was good, but I think I would have liked it better if the bread was a little crustier.
Ken Nelson
[email protected]This muffuletta was amazing! The bread was so soft and the filling was so flavorful. I will definitely be making this again.
kim doha
[email protected]I wasn't sure about the olive salad, but it was actually really good! The muffuletta was delicious and I will definitely be making it again.
J Step
[email protected]I've made this muffuletta several times and it's always a hit! It's the perfect sandwich for a party or a picnic.
ABDULLAH PRINTERS
[email protected]This muffuletta was a little too salty for my taste, but otherwise it was good.
Goldenson david
[email protected]This muffuletta was so easy to make and it turned out so well! The bread was crusty and the filling was flavorful. I will definitely be making this again.
Yasir Yaseen
[email protected]The muffuletta was delicious! The olive salad was especially good. I will definitely be making this again.
jay gonzo
[email protected]I made this muffuletta for a party and it was a huge hit! The flavors were amazing and the bread was perfect. I will definitely be making this again.