GIANT HEART-SHAPED PAN COOKIE
This recipe is perfect for those heart-shaped baking pans you always see in the Valentine section of the supermarket or discount department store. The amount of batter is roughly half of the normal bar cookie recipes. Pink, red, and white M&M's® make it sweetheart-special, but you can always use regular M&M's® or your favorite chocolate chips. Wrap the cooled cookie in plastic or return to pan for serving.
Provided by Jane Guzauskas Ruby
Categories Desserts Cookies Sugar Cookies
Time 48m
Yield 6
Number Of Ingredients 10
Steps:
- Trace the bottom of a heart-shaped aluminum pan over parchment paper; cut along the tracing. Spray pan lightly with cooking spray and line with the heart-shaped paper.
- Preheat oven to 325 degrees F (165 degrees C).
- Combine butter, white sugar, and brown sugar in the bowl of a stand mixer fitted with the paddle attachment; beat until smooth and creamy. Add egg and vanilla; mix until batter is blended, about 50 strokes.
- Whisk flour, salt, and baking soda together in a small bowl. Add flour mixture into the batter; stir until thick but spreadable, about 100 strokes. Fold in milk chocolate pieces gently. Pour batter into the prepared pan; spread evenly with a spatula, leaving a 1-inch margin from the sides.
- Bake in the middle shelf of the preheated oven until edges are golden brown and middle is set, 18 to 23 minutes. Press any remaining milk chocolate pieces into the still-warm cookie for decoration.
- Let cool in pan for 10 to 15 minutes; transfer to a cooling rack and remove the parchment paper.
Nutrition Facts : Calories 494.2 calories, Carbohydrate 66.3 g, Cholesterol 76.5 mg, Fat 23.7 g, Fiber 1.4 g, Protein 4.9 g, SaturatedFat 14.5 g, Sodium 187.2 mg, Sugar 47.8 g
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Danish Chandio
[email protected]I can't wait to make this cookie again.
Patricia Bates
[email protected]This cookie is a keeper.
ashik Entertainment Tv9
[email protected]I'm so glad I found this recipe.
Yuvaraj Chhetri
[email protected]This cookie is a must-try!
Josh Wills
[email protected]I would definitely recommend this recipe to others.
Kagiso Lizzie
[email protected]This is the best cookie recipe I've ever tried!
Ganesh Tharu
[email protected]This cookie is a great way to show someone you care.
Md. Noyan
[email protected]I love the heart shape! It's so festive and fun.
Munni Begum
[email protected]This cookie is the perfect combination of sweet and salty.
Bestman
[email protected]I love that this cookie is made with simple ingredients that I always have on hand.
Alal Iran
[email protected]This cookie is perfect for a party or potluck. It's big enough to feed a crowd and it's always a hit.
Oloya Francis
[email protected]This cookie was so easy to make and it turned out amazing! I loved the gooey center and the crispy edges. I will definitely be making this cookie again.
MD_ÆSÎF _ÎSLÆM
[email protected]I made this cookie for my sweetheart on Valentine's Day and it was a total success! He loved the heart shape and the cookie was delicious. I will definitely be making this cookie again for other special occasions.
Robo Riley
[email protected]This giant heart-shaped pan cookie was a huge hit with my family! It was so easy to make and turned out perfectly. The cookie was soft and chewy, with a crispy edge. I loved the addition of the chocolate chips and nuts. I will definitely be making th