Steps:
- Thoroughly combine first 6 ingredients in medium bowl (can be prepared 2 days ahead .Refrigerate. Bring to room temperture before continuing) Preheat oven to 375 degrees. Spread garlic butter on cut sides of bread. Wrap each bread half in foil. (can be prepared 1 day ahead refrigerate) Place bread on baking sheet cut side up. Bake 20 minutes. Remove foil from bread. Preheat broiler. Broil cut side up until golden brown about 2 minutes.
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Kamau Mûturi
[email protected]This is my go-to garlic bread recipe. It's simple, delicious, and always a hit. I love that I can use any kind of bread I have on hand.
Mohammed Amir
[email protected]I made this garlic bread for a potluck and it was a hit! Everyone loved it. It's so easy to make and it's always a crowd-pleaser.
Jovan Marinkovic
[email protected]This garlic bread is so good, I could eat it every day. It's perfect for a party or a weeknight dinner. I especially love it with a big bowl of soup or salad.
Mampolai Molawa
[email protected]I've tried a lot of garlic bread recipes, but this one is by far the best. The secret is in the roasted garlic. It gives the bread such a rich and flavorful taste. I also love that this recipe uses fresh herbs. It really takes it to the next level.
Suraj Suraj
[email protected]This garlic bread recipe is amazing! It's so easy to make and the flavor is out of this world. I used sourdough bread and it turned out perfectly crispy on the outside and soft and garlicky on the inside. My family loved it and they're already asking