GINGER BAKED APPLES
Make and share this Ginger Baked Apples recipe from Food.com.
Provided by Outta Here
Categories Dessert
Time 50m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 375ºF. Coat a casserole dish (big enough to hold 2 apples) with nonstick cooking spray.
- Peel apples halfway down from stem end. Core apples without cutting through the bottom.
- Place in casserole.
- Mix ginger and butter in small bowl. Spoon half of the mixture into each apple.
- Stir all remaining ingredients in small saucepan over medium heat until sugar dissolves and syrup boils.
- Pour over apples.
- Bake 30-40 minutes.
- Serve with whipped cream, if desired.
- NOTE: May be covered loosely with plastic wrap and done in microwave (on high about 6 minutes) and then remove plastic wrap and put apples under preheated broiler for about 2 minutes.
Nutrition Facts : Calories 206.2, Fat 6.2, SaturatedFat 3.7, Cholesterol 15.3, Sodium 54.5, Carbohydrate 41.1, Fiber 5.8, Sugar 32.7, Protein 0.7
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Maazi Pathan
[email protected]I wouldn't make this recipe again.
Kabeer Hussain
[email protected]I thought this recipe was just okay.
Christ Chahine
[email protected]These apples are a bit too sweet for my taste.
Nicholas Norman
[email protected]I'm not a big fan of ginger, but I still enjoyed these apples.
Christopher Melendrez
[email protected]This recipe is a great way to use up leftover apples.
Maria V. Altiery
[email protected]I love the combination of ginger and apples.
Farman Awan
[email protected]These apples are the perfect fall dessert!
TL RolRoy
[email protected]I would definitely make this recipe again!
Keyanno Keyanno
[email protected]Overall, I thought this was a good recipe. The apples were tasty and the sauce was flavorful.
sojon mia
[email protected]I had some trouble getting the apples to core properly, but other than that, this recipe was easy to follow.
Karabo Mannya
[email protected]I found the apples to be a bit too tart, but I think that's just a matter of personal preference.
Kaeliana mcmullin
[email protected]The ginger sauce was a bit too spicy for my taste, but the apples were still delicious.
Emily Patience
[email protected]This recipe is a keeper! I'll definitely be making these apples again.
Baloch Communication
[email protected]I added a scoop of vanilla ice cream to my baked apple and it was heavenly!
MKF NAZAQAT
[email protected]These apples were so easy to make and they turned out perfectly! The sauce was delicious and the apples were nice and tender.
Jenny Persad
[email protected]I've never been a fan of baked apples, but this recipe changed my mind! The ginger and spices really elevate the dish.
Mark Lenderman
[email protected]I made these apples for a potluck and they were a huge success! Everyone loved the unique flavor of the ginger.
Ali Farhan
[email protected]These baked apples were a hit with my family! The ginger-spiced sauce was the perfect complement to the sweet apples.