GINGER BEER PULLED PORK
This is just one of the many ways I like to cook pork. My family likes the ginger flavor and also enjoy drinking ginger beer. A bit different, but delicious! -Nancy Heishman, Las Vegas, Nevada
Provided by Taste of Home
Categories Lunch
Time 6h25m
Yield 10 servings.
Number Of Ingredients 14
Steps:
- Combine garlic salt and ginger; rub onto all sides of roast. In a large skillet, heat oil over medium-high heat. Brown roast on all sides, 5-8 minutes. Add onion; cook until softened., Transfer pork, onion and drippings to a 4-qt. slow cooker. Stir in next seven ingredients., Cook, covered, on low until meat is tender, 6-8 hours. Remove roast; cool slightly. Skim fat from cooking juices. Shred roast with two forks. Stir 1-1/2 cups cooking juices into shredded meat; mix well. Serve on buns with cheese.
Nutrition Facts : Calories 495 calories, Fat 24g fat (9g saturated fat), Cholesterol 88mg cholesterol, Sodium 1244mg sodium, Carbohydrate 39g carbohydrate (12g sugars, Fiber 2g fiber), Protein 32g protein.
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Bright Sunday
[email protected]This recipe is a must-try for any pulled pork lover.
Pradeep Banjade
[email protected]This pulled pork is so easy to make, even for a beginner cook. I highly recommend it.
Nikki Giselman
[email protected]I love the crispy edges on this pulled pork. It's the perfect combination of sweet and savory.
Bhattarai Dumre
[email protected]This pulled pork is a great way to use up leftover ginger beer. It's also a great dish to serve on game day.
Emmanuel Ackah
[email protected]I'm not a big fan of pulled pork, but this recipe changed my mind. It was so good, I couldn't stop eating it.
AHMED SALMAN
[email protected]I've tried several pulled pork recipes, but this one is by far the best. It's so flavorful and juicy.
Lunghelo Mabasa
[email protected]This pulled pork is perfect for a party or potluck. It's easy to make ahead of time and it always disappears quickly.
Larry Hall
[email protected]I love the combination of flavors in this pulled pork. The ginger beer, brown sugar, and spices all work together perfectly.
Grayson O'Neal
[email protected]I wasn't sure how the ginger beer would taste in this dish, but I was pleasantly surprised. It gave the pulled pork a really unique flavor.
Loco Locoso
[email protected]This was my first time making pulled pork and it turned out great! The ginger beer added a nice sweetness to the dish.
Tammy Bruce
[email protected]I've made this pulled pork a few times now and it's always a hit. It's so easy to make and the flavor is amazing.
Kgauhelo Nyamatane
[email protected]This recipe is a keeper! The pulled pork was delicious and the leftovers were even better the next day.
Chouderysaqib Chattha
[email protected]I used a crock pot to make this pulled pork and it was perfect. The ginger beer gave it a unique flavor that I really enjoyed.
Ghazal Satti
[email protected]My family loved this pulled pork. It was so tender and flavorful. I'm definitely making it again.