GINGER BERRY COMPOTE
Categories Sauce Berry Vegetarian Quick & Easy Wheat/Gluten-Free Vegan
Yield 3 Cups
Number Of Ingredients 6
Steps:
- 1) In a medium saucepan, combine all ingredients and slowly bring to a boil. 2) Let the mixture simmer about ten minutes or until the liquid is reduced to your desired consistency.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kwagala Agnes
[email protected]This compote is really good! I made it for breakfast this morning and it was the perfect way to start my day. The flavors are so fresh and bright, and the compote is not too sweet. I will definitely be making this again.
Isaac Mwenda
[email protected]This compote is delicious! I made it for a brunch party and it was a huge hit. The flavors are so well-balanced and the compote is not too sweet. I will definitely be making this again.
Heather Parkinson
[email protected]I love this compote! It's so easy to make and it's always a hit with my guests. I usually serve it over pound cake or angel food cake, but it would also be great on pancakes or waffles.
Rylee Mason
[email protected]This compote is amazing! I made it last night and it was a huge hit with my family. The flavors are so complex and delicious, and the compote is so versatile. I served it over pancakes, waffles, and ice cream, and it was perfect every time. I will de