GINGER CHICKEN WITH BULGUR (CROCK POT)

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Ginger Chicken With Bulgur (Crock Pot) image

From the Sunset Crockery Cookbook. I've been working my way through it and so far everything I've tried has been excellent. This chicken has a very nice delicate flavor. I used thighs instead of breasts. The recipe said to cook it for 6 to 7 hours. I had it in for about 6.5 and the meat was just a tiny bit dry. Next time I'll check it sooner. This is definitely something I'm going to make often though. Please try it.

Provided by Kharma

Categories     One Dish Meal

Time 6h20m

Yield 6 serving(s)

Number Of Ingredients 8

6 boneless skinless chicken breasts
2 tablespoons fresh ginger, grated or finely minced
3 garlic cloves, minced or pressed
1/2 cup cilantro leaf
1/4 cup green onion, thinly sliced
3 tablespoons soy sauce
1/2 cup low sodium chicken broth
1 cup bulgur

Steps:

  • Combine cilantro, ginger, garlic and 2T of green onions.
  • Arrange chicken pieces on top of cilantro mixture.
  • Pour soy sauce and broth over chicken.
  • Cook on low for about 6 hours.
  • Remove chicken and keep warm.
  • Stir bulgur into cooking liquid.
  • Cook on high for 15 to 20 minutes, or until almost all of the liquid has been absorbed.
  • Serve chicken over bulgur.
  • Sprinkle with other 2 T green onions.

Nutrition Facts : Calories 223.7, Fat 1.9, SaturatedFat 0.5, Cholesterol 68.4, Sodium 591.2, Carbohydrate 19.6, Fiber 4.6, Sugar 0.4, Protein 31.7

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This was a great recipe! The chicken was tender and juicy, and the bulgur was fluffy and flavorful. I will definitely be making this again.


Sul Mage
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I made this dish for my family and they loved it. The chicken was very tender and the bulgur was cooked perfectly. I would definitely recommend this recipe.


Mike Too
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This dish was delicious! The chicken was so tender and flavorful, and the bulgur was cooked perfectly. I will definitely be making this again.


Bari Italia
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The chicken was a bit dry, but the bulgur was cooked perfectly. I think I would add more liquid to the crock pot next time.


Subha Khan
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This dish was a bit bland for my taste. I think it could have used more seasoning.


Jubayelislam Jubayelislam
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I followed the recipe exactly and the dish turned out great. The chicken was tender and flavorful, and the bulgur was cooked perfectly. I will definitely be making this again.


Denzel Ian
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This was a great recipe! The chicken was tender and juicy, and the bulgur was fluffy and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy weeknight meal.


FIRDOUS MAMU
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I've made this dish several times and it's always a hit. The chicken is always moist and flavorful, and the bulgur is always cooked perfectly. I love the combination of flavors in this dish.


May Alzeer
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This dish was a bit too spicy for my taste, but other than that it was very good. The chicken was very tender and flavorful, and the bulgur was cooked perfectly.


AMINU ABDULKADIR
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I made this dish last night and it was a huge success. The chicken was fall-off-the-bone tender and the bulgur was cooked perfectly. The flavors were amazing and my family loved it. I will definitely be making this again.


Arslan Mughal Aziz Mughal
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The recipe was easy to follow, and the dish came out delicious. The chicken was moist and flavorful, and the bulgur was fluffy and light. I would definitely recommend this recipe to anyone looking for a tasty and easy weeknight meal.


Md. Saman Ali
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This ginger chicken and bulgur dish turned out amazing! The chicken was so tender and flavorful, and the bulgur was cooked to perfection. I loved the combination of flavors and textures in this dish. It was a hit with my family, and I will definitely